CHEESY VEGGIE OMELETTE
Make and share this Cheesy Veggie Omelette recipe from Food.com.
Provided by Ms. Ayons dishes
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Lightly beat eggs and set aside.
- Saute garlic and onion in the oil until just witted. Add spinach. Heat through, blend in with the onion and garlic.
- Add salt, pepper and nutmeg. Mix.
- Pour beaten egg over vegetables. Cook over medium heat, shaking pan to keep omelette loose from the bottom. Loosen around edges with spatula.
- Just before eggs are all set on top, sprinkle with cheese. Slip under broiler until browned.
- Slide onto platter. Garnish with tomatoes. Cut in wedges to serve.
- Good served with crisp hot french bread and butter.
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jeremiah kinyanga
[email protected]This omelet is a healthy and filling breakfast.
Erick Kats
[email protected]This omelet is a great way to use up leftover vegetables.
Phuoc Duongquang
[email protected]This is my new favorite omelet recipe!
Sonu Singh
[email protected]I've made this omelet several times and it's always perfect.
Dream Blade
[email protected]This omelet is so easy to make and it's always a hit with my family.
omar faruk tarek
[email protected]This omelet is delicious! I love the combination of vegetables and cheese.
Afubera Adaobi
[email protected]I'm not a big fan of omelets, but this one is really good! The vegetables add a lot of flavor and the cheese is melted and gooey.
Kaleb Borden
[email protected]This omelet is a great way to sneak some vegetables into your kids' diet. My kids love it and they don't even realize they're eating vegetables!
michaelle godbout
[email protected]I love this recipe! It's so versatile and you can add any vegetables you like. I usually add spinach, mushrooms, and tomatoes.
Sovit Sir
[email protected]This omelet is so easy to make and it's always a crowd-pleaser. I've made it for breakfast, lunch, and dinner and it's always a hit.
Gwendolyn Thomas
[email protected]I've made this omelet several times now and it's always a winner. It's a great way to use up leftover vegetables and it's also a healthy and filling breakfast.
Rafiqul Islam Rafiq
[email protected]This is my new favorite omelet recipe! It's so easy to make and the results are always perfect. The vegetables add a nice crunch and the cheese is melted and gooey. I highly recommend this recipe!
Jiya happy
[email protected]I made this omelet for dinner last night and it was a hit! My family loved the combination of vegetables and cheese. The omelet was also very filling and satisfying.
Sophia Serwaa
[email protected]This cheesy veggie omelet was easy to make and absolutely delicious! The vegetables were perfectly cooked and the cheese was melted and gooey. I served it with a side of toast and it was the perfect breakfast!