CHEESY TURKEY BURGER
This burger is tasty and the shredded cheese gives it a great flavor. I've used cheddar cheese, co-jack, or a Mexican cheese mixture. You may need more breadcrumbs, depending on how moist your turkey is. I like to serve this with Veganaise or mayo on the side.
Provided by PdxBarb
Categories Poultry
Time 10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together in large bowl. Add more bread crumbs if necessary. Should form a firm ball. Add salt and pepper to taste.
- Shape into six patties, not too thin.
- Pan-fry, broil, or grill inside or out until lightly browned and cooked through, about 5 minutes per side.
Nutrition Facts : Calories 155.1, Fat 7.6, SaturatedFat 2.6, Cholesterol 57.1, Sodium 162, Carbohydrate 4.8, Fiber 0.3, Sugar 0.9, Protein 16.7
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JENIPHER TUSHABE
[email protected]These burgers were a bit too dry for my taste, but they were still good.
ashli sims
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're a healthier alternative to beef burgers.
Ceba Rodney
[email protected]These burgers were easy to make and very flavorful. I will definitely be making them again.
Ann Annex
[email protected]I'm not a big fan of turkey, but these burgers were surprisingly good. I would definitely make them again.
Mahar Ahmad
[email protected]I made these burgers in the air fryer and they turned out perfectly. They were crispy on the outside and juicy on the inside.
S Ahmed Roni
[email protected]These burgers were a bit too cheesy for my taste, but my kids loved them.
Pulane Thando
[email protected]I've made these burgers several times now and they're always a hit. I love that they're so easy to make and that they're a healthier alternative to beef burgers.
Besal Manandhar
[email protected]I followed the recipe exactly and the burgers were dry and bland.
Janet Melendez
[email protected]These burgers were easy to make and turned out great. I used a mix of ground turkey and ground chicken, and they were still very moist and flavorful.
Denzel Mapako
[email protected]I've never been a fan of turkey burgers, but these were actually really good. The cheese and seasonings really made all the difference.
Israr Khamoosh
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
harun muchuni
[email protected]These turkey burgers were a hit with my family! They were so juicy and flavorful, and the cheese melted perfectly. I will definitely be making these again.