These cheesy hashbrowns are an easy and delicious sidedish for breakfast or dinner.
Provided by Adel
Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the hashbrowns, soup and sour cream. Mix well and pour into 4 quart casserole dish.
- Top with cubed cheese and butter; bake for 30 minutes or until all cheese is melted and hot.
Nutrition Facts : Calories 407.8 calories, Carbohydrate 23 g, Cholesterol 72.3 mg, Fat 34.7 g, Fiber 1.1 g, Protein 12 g, SaturatedFat 19.3 g, Sodium 882.7 mg, Sugar 3.2 g
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NLP news
nlp_news34@yahoo.comI love this recipe because it's so easy to make. I can have it on the table in under 30 minutes.
Grace Eyo
eyo.g@yahoo.comThese cheesy potatoes are the perfect comfort food. They're cheesy, gooey, and oh-so-delicious.
Aqeel Mehdi
mehdi@hotmail.co.ukI've made this recipe several times and it's always a hit. My friends and family love it.
Nyakiira David
davidn96@gmail.comThis recipe is a must-try for any cheese lover. The potatoes are cooked to perfection and the cheese sauce is rich and flavorful.
Effua Takyiwaa Acquah
e27@gmail.comI would definitely make this recipe again. It was easy to follow and the potatoes turned out great.
Mason Hansen
hansenm@aol.comThese cheesy potatoes are the bomb!
M Usman
usman94@hotmail.co.ukI'm not a huge fan of cheese, but even I loved these cheesy potatoes. They were the perfect balance of cheesy and potato-y.
Ahlam Hlati
ahlam_hlati91@hotmail.frThis recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
Kehmari Smith
k-smith@gmail.comThese cheesy potatoes are the perfect side dish for any occasion. They're cheesy, gooey, and oh-so-delicious.
Maryam Tarek 2
m274@hotmail.comI love this recipe because it's so versatile. I've made it with different types of cheese, and even added some chopped bacon or diced ham.
Bhakkar King01
k_b@aol.comThese cheesy potatoes were a hit at my potluck! Everyone raved about how delicious they were.
Becky Hendrix
hendrix-b87@gmail.comI was skeptical about this recipe because I'm not a big fan of potatoes, but I was pleasantly surprised! The potatoes were cooked to perfection and the cheese sauce was rich and flavorful.
Sujan mishra
sujan-m@yahoo.comMy family loved this recipe! It was easy to make and the potatoes came out perfectly cheesy and flavorful. Definitely a keeper!