CHEESY POTATOES AND HAM
Esther Yoder combines leftover ham with canned soup, cheese and a few other ingredients to make this mashed potato-topped casserole. "My family loves it," notes the Millersburg, Ohio reader.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the soup, cheese and butter. Cook and stir over medium heat until cheese is melted. stir in the ham, onion and Worcestershire sauce. , Pour into a greased 2-qt. baking dish. Top with mashed potatoes. Bake, uncovered, at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 438 calories, Fat 24g fat (13g saturated fat), Cholesterol 74mg cholesterol, Sodium 1849mg sodium, Carbohydrate 42g carbohydrate (5g sugars, Fiber 5g fiber), Protein 17g protein.
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JONATHAN MEJIA
[email protected]I love cheesy potatoes! I can't wait to try this recipe.
Thapelo Abram
[email protected]I'm a vegetarian. Can I make this recipe without the ham?
Oyinkansola Towolawi
[email protected]I'm allergic to ham. Can I use another type of meat instead?
arzoo ansari
[email protected]This recipe looks delicious! I'm going to try it tonight.
Tiffany Salling
[email protected]I would love to try this recipe, but I don't have a crock pot. Do you think it would work in a regular oven?
AKStyles Gaming
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Future life
[email protected]I'm not a big fan of ham, so I used bacon instead. It turned out great!
Hasan Al Mamun Nirob
[email protected]This was a great recipe! I made it for a potluck and everyone loved it.
Welcome Foxy UwU
[email protected]This dish was a little bland for my taste. I think it could have used some more seasoning.
Michael Donaldson
[email protected]I love this recipe! It's so easy to make and always turns out great. The potatoes are always cooked perfectly and the cheese and ham are always melted and gooey. I highly recommend this recipe.
Bailey Harris
[email protected]This recipe is easy to follow and the results are amazing. The potatoes are so flavorful and the cheese and ham are the perfect addition. I will definitely be making this again.
Mughal khan
[email protected]I made this dish last night and it was delicious! My family loved it. The potatoes were crispy on the outside and fluffy on the inside, and the cheese and ham were melted and gooey.
Kenyada Lewis
[email protected]This recipe was a hit! The potatoes were creamy and cheesy, and the ham added a nice salty flavor. I will definitely be making this again.