CHEESY GREEN CHILI SNACKS
These are terrific little cheesy flat biscuit like snacks. Some people call them crackers. I do not remember where I got this recipe, but I make it quite often and they always go fast at our church gatherings. I use Louisiana hot sauce in mine, but I think any kind of hot sauce would work. I hope you like them as much as we do. They are good right out of the oven or a day or two later. I like to cook them until they are good and brown so they will get a little bit of a crunch along with the chewy. I am not sure about the serving size because these are an appetizer or snack.
Provided by cj2 Johnson
Categories Lunch/Snacks
Time 30m
Yield 40 biscuits/crackers, 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Pre-heat oven to 350.
- beat butter & cheese until well blended. add green chilis, worcestershire sauce and hot sauce. graduallly add flour, you may have to use your hands at this point. mix well.
- shape heaping teaspoonfuls of dough into balls, place onto a cookie sheet and flatten to about 1/4 inch thick. you want them pretty thin.they can be put close together because they do not spread much. bake for 18 to 20 minutes or until golden brown.
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Maliki aw
[email protected]These snacks were a complete waste of time and ingredients.
Linda Mcmath
[email protected]I didn't like these snacks at all. They were too spicy and too greasy.
aseda Jnr
[email protected]These snacks were a bit too greasy for my taste.
Chrisjan Deysel
[email protected]I found that these snacks were a bit bland. I added some extra spices to give them more flavor.
Joseph Micheal
[email protected]These snacks are a bit too spicy for me, but my husband loves them.
Menace
[email protected]I'm not a big fan of green chiles, but I still enjoyed these snacks. The cheese and the crispy tortilla chips are a great combination.
Nafis Islame
[email protected]These snacks are so versatile. You can serve them with salsa, guacamole, or sour cream.
Treasure Belive
[email protected]I love that these snacks are baked, not fried. They're still crispy and delicious, but they're healthier.
Dhilon Sargodhia
[email protected]These are the perfect game day snack! They're easy to make and they're always a crowd-pleaser.
Connor Habbick
[email protected]I made these snacks for my kids and they loved them! They're the perfect after-school snack.
Foji Munda
[email protected]These snacks are the perfect combination of cheesy, spicy, and crispy.
Marie Gutierrez
[email protected]I'm definitely making these again.
Sympathy Eli
[email protected]Yum!
Oscar Sebastian Heredia
[email protected]These are so good! I could eat them all in one sitting.
birendra bohara
[email protected]I love that these snacks are made with simple ingredients that I always have on hand.
Ludovick
[email protected]These are the perfect party appetizer! They're easy to make ahead of time and they always disappear quickly.
DB EditZ • 2.2M views • 1d ago
[email protected]I made these snacks for my family and they were a big hit! The green chiles give them a nice kick and the cheese is gooey and delicious.
Gdgsgdm Ysyshshh
[email protected]These cheesy green chile snacks were a huge hit at my last party! They're so easy to make and everyone loved them.