CHEESY GOATS: PANCETTA CRISPS WITH GOAT CHEESE & PEAR
Make and share this Cheesy Goats: Pancetta Crisps With Goat Cheese & Pear recipe from Food.com.
Provided by Adopted Parisian
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Arrange pancetta slices on a foil-lined baking sheet. Bake 8 to 10 minutes or until golden. Transfer to a paper towel-lined wire rack to drain. Let stand 10 minutes or until crisp.
- Core pear with an apple corer. Cut pear crosswise into 12 thin rings. Arrange on a serving platter. Top evenly with pancetta and goat cheese; sprinkle with pepper. Drizzle with honey just before serving.
Nutrition Facts : Calories 108.4, Fat 5.7, SaturatedFat 3.9, Cholesterol 15, Sodium 98.2, Carbohydrate 11.1, Fiber 1, Sugar 9.1, Protein 4.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Justin Vivien
[email protected]These crisps are delicious, but they're a bit too salty for my taste. I'll try using less pancetta next time.
Fazlo Afridi
[email protected]I wish the recipe included more detailed instructions on how to make the pancetta crisps.
Kwazinkosi Kunene
[email protected]These crisps are a little pricey to make, but they're worth it for a special occasion.
stephanie gaunce
[email protected]I've tried several different recipes for goat cheese crisps, but this one is by far the best. It's the perfect balance of flavors and textures.
Zolan Nyadu
[email protected]These crisps are a great way to use up leftover goat cheese and pancetta. I always have some on hand in my fridge.
Alexandra Mejia
[email protected]I made these crisps for my family and they loved them! Even my picky kids ate them up.
Sreekuttan Premank
[email protected]These crisps are perfect for a party appetizer or a light snack. They're also great for packing in lunches.
Rizwan Qayyum
[email protected]The crispy pancetta adds a nice salty crunch to these crisps, while the goat cheese and pear provide a creamy and sweet balance. Yum!
Bed prashad Dangi
[email protected]I love how easy these crisps are to make. I can whip them up in no time, even on a weeknight.
Ladla Butt
[email protected]These crisps are so delicious and elegant. I served them at a recent dinner party and they were a huge success.
Karan Magar
[email protected]I've made these crisps several times now and they're always a crowd pleaser. The combination of goat cheese, pancetta, and pears is just perfect.
Deleon Jarmon
[email protected]Wow, these cheesy goat's pancetta crisps were a hit at my party! They were so easy to make and everyone loved them.