CHEESY EGG CASSEROLE
I make this for family brunches. Make it the night before and just bake it in the morning. Serve with coffeecake and fresh fruit. I've always received compliments when I serve this.
Provided by Margo59
Categories Breakfast
Time 1h10m
Yield 12-16 serving(s)
Number Of Ingredients 6
Steps:
- Toss Monterey Jack cheese with flour; place in bottom of greased 13 x 9-inch pan.
- Top with Cheddar cheese.
- Place chopped Canadian Bacon evenly over cheeses.
- Beat eggs and milk in bowl and pour over the bacon.
- Cover and chill overnight in refrigerator.
- Remove from frig for 30 minutes before baking.
- Bake, uncovered at 325 degrees for 40-45 minutes or until a knife inserted near center comes out clean.
- Let stand for 5 minutes before cutting.
- (Time does not reflect refrigeration time).
Nutrition Facts : Calories 326.7, Fat 24.2, SaturatedFat 13.6, Cholesterol 249.5, Sodium 601.1, Carbohydrate 2.5, Sugar 0.5, Protein 23.9
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Akash Dsa
[email protected]This casserole is cheesy, eggy, and delicious. It's the perfect breakfast, lunch, or dinner dish.
Mayo mayo
[email protected]I've made this cheesy egg casserole several times and it's always a hit. It's a great way to use up leftover bread and cheese.
Rajan RB
[email protected]This cheesy egg casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Md Kaium sarkar
[email protected]I made this cheesy egg casserole for a brunch party and it was a huge hit! Everyone loved it. It's a great dish to serve for a crowd.
Mouad _
[email protected]This cheesy egg casserole is the perfect comfort food. It's cheesy, eggy, and oh-so-delicious. I love to serve it with a side of fruit or salad.
Binay Kr Sah
[email protected]I'm not a big fan of eggs, but I loved this casserole! The cheese and bread really mellowed out the flavor of the eggs. I will definitely be making this again.
Antovan Jvr1
[email protected]This cheesy egg casserole is a great way to start the day! It's packed with protein and flavor, and it's really easy to make. I highly recommend it.
Adulphus mercy
[email protected]This casserole was so easy to make and so delicious! I loved the cheesy flavor and the eggs were cooked perfectly. I will definitely be making this again.
Mame Dagne
[email protected]I made this cheesy egg casserole for breakfast this morning and it was perfect! It was fluffy and cheesy, and the eggs were cooked perfectly. I will definitely be making this again.
Frazix Dz
[email protected]This cheesy egg casserole was a hit with my family! It was easy to make and so delicious. Everyone loved the cheesy, eggy goodness. I will definitely be making this again.