CHEESY CHICKEN SPAGHETTI
Cheesy chicken spaghetti.
Provided by Caroline B
Categories Main Dish Recipes Pasta Spaghetti Recipes Chicken
Time 2h40m
Yield 8
Number Of Ingredients 12
Steps:
- Melt butter in a skillet over medium-high heat. Add mushrooms and bell pepper; saute until tender, about 3 minutes. Transfer to a slow cooker.
- Add chicken to the slow cooker. Add condensed soup, diced tomatoes, Worcestershire sauce, seasoned salt, and garlic. Cover and cook until chicken is no longer pink in the center and the juices run clear, about 3 1/2 hours on Low or 2 hours on High. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken and allow to stand until cool enough to handle, about 5 minutes.
- Put Cheddar cheese and cream cheese in the slow cooker. Shred the cooled chicken with 2 forks and return to the slow cooker. Turn temperature to High and cook until cheese has melted, 10 to 15 minutes.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain and add to the slow cooker. Stir and serve.
Nutrition Facts : Calories 653.3 calories, Carbohydrate 52.9 g, Cholesterol 126.4 mg, Fat 30 g, Fiber 2.8 g, Protein 41.3 g, SaturatedFat 15.8 g, Sodium 1184.5 mg, Sugar 5.4 g
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Nadimul Islam Nabin
[email protected]This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Harrison Ola
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the ingredients are affordable. I highly recommend it!
Sheikh_Sunny Official
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more spices to the sauce next time.
Shadow Husky
[email protected]I made this recipe last night and it was a hit with my family. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Baran Haval
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Dawn Tatenda
[email protected]This recipe was a bit too rich for my taste. The sauce was very creamy and the chicken was a bit greasy. I would recommend cutting back on the butter and cream next time.
Jemima Barthelmy
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
XXJACKXXJACK66
[email protected]This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
mervat rahal
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the ingredients are affordable. I highly recommend it!
Christine Ross
[email protected]This is a great recipe! I made it last night and my family loved it. The chicken was so tender and juicy, and the sauce was creamy and flavorful.