I'm can't remember where I found this recipe but we've been making it for a few years. DH & kids woof it down like candy and there are never any leftovers!
Provided by SaltnPepa
Categories < 60 Mins
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- season chicken with salt & pepper to taste then cook chicken breasts in pan, cube & set aside.
- saute diced onion in the butter in chicken pan.
- cook spinach (I microwave it.) until thawed.
- cook pierogies according to package.
- mix chicken, onions, spinach & soup together in same pan as before.
- spray large (9x13) casserole dish with oil.
- layer pierogies, chicken mixture, & cheese in casserole dish.
- top w/ cheese.
- Bake in 350 degree oven for about 20 minutes & until cheese is melted.
- Serve.
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Mikhail Erasmus
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Samudra Majumder
[email protected]I'm not sure what I did wrong, but my casserole turned out dry. I think I might have overcooked it.
Nabaggala Rosemaria
[email protected]This recipe is a bit time-consuming, but it's worth it. The casserole is delicious!
Sibongile Adonisi
[email protected]This casserole was a bit too cheesy for my taste, but my kids loved it.
Fezeka Amanda
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite.
Kellen
[email protected]This recipe is a great way to use up leftover pierogies.
Raju Mahmod
[email protected]I made this casserole for a party and it was a big hit. Everyone raved about it.
Dan Makindu
[email protected]This casserole was easy to make and tasted great. My kids loved it!
Mldhey Wedqfye
[email protected]I'm not a fan of pierogies, but I thought I'd give this recipe a try. I was surprised to find that I actually liked it! The cheesy sauce was really good.
Ahmmed Rayhan3377
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what went wrong.
joshua nwokpoku
[email protected]This casserole was a bit bland for my taste. I think I would add more spices next time.
Bryan Aguilar
[email protected]I wasn't sure how this casserole would turn out, but I was pleasantly surprised. It was cheesy, flavorful, and the pierogies were perfectly cooked.
Tamim Hasan
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Nino
[email protected]This casserole was easy to make and tasted delicious. I used frozen pierogies and they worked out great.
Alex Vigier
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Hadeed Malang
[email protected]This cheesy chicken pierogie casserole was a hit with my family! The pierogies were cooked perfectly and the cheesy sauce was rich and flavorful. I will definitely be making this again.