CHEESY CAULIFLOWER SOUP (CROCK POT/SLOW COOKER)
Make and share this Cheesy Cauliflower Soup (Crock Pot/Slow Cooker) recipe from Food.com.
Provided by bmcnichol
Categories Cauliflower
Time 5h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Put cauliflower, onion, celery and chicken stock in crockpot.
- Cover and cook on low for 4-6 hours.
- Puree in blender.
- Return to crockpot and blend in cream, worcestershire and cheese.
- Add salt and pepper to taste.
- Stir to mix.
Nutrition Facts : Calories 411.2, Fat 33.2, SaturatedFat 20, Cholesterol 113, Sodium 419.9, Carbohydrate 17.3, Fiber 3.9, Sugar 7, Protein 13.7
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Rachael Benge
[email protected]This soup is disgusting.
Chnimar
[email protected]This soup is not worth the calories.
L.T Gamer
[email protected]This soup was a lot of work for the end result. I wouldn't make it again.
Tej kunwar
[email protected]I followed the recipe exactly, but my soup didn't turn out as creamy as I expected.
Manauwar Ali
[email protected]This soup was too thick for my taste. I would add more liquid next time.
CRYPTO PINAS
[email protected]This soup is a little bland. I would add more spices next time.
Katepwe Tresphod Ndalama
[email protected]I'm not a big fan of cauliflower, but this soup was really good. I'll definitely be making it again.
Sarah Stokes
[email protected]This soup is a great way to use up leftover cauliflower.
Schoolvalue 99
[email protected]This soup is so creamy and delicious. I can't believe it's made with cauliflower!
Eiji_Chan
[email protected]I added some chopped bacon to this soup, and it was amazing!
dede
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
angela Dubose
[email protected]I love that this soup is made in the crock pot. It's so easy to just throw everything in and let it cook all day.
Cathy Rogers
[email protected]This soup is a great way to get your veggies in. It's packed with cauliflower, and it's really creamy and flavorful.
Sudip Lamichhane
[email protected]I've made this soup a few times now, and it's always a hit. It's so easy to make, and it's always delicious.
Ettore Luberti
[email protected]This soup was amazing! It was so creamy and cheesy, and the cauliflower was cooked perfectly. I added a little extra garlic and onion, and it was perfect.