We have a large pond in our back yard which has many nice catfish so I am always trying to come up with new ways to fix it. This is one of our favorites.
Provided by VRKATHYV
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 45m
Yield 8
Number Of Ingredients 14
Steps:
- In a Dutch oven over medium heat, melt butter and saute the onion until tender. Pour in chicken broth and water. Mix in celery, carrots, and potatoes. Cook 10 minutes, stirring occasionally, until vegetables are tender.
- In a small bowl, whisk together 1 1/2 cups milk and cake flour. Mix into the Dutch oven.
- Mix remaining milk, celery salt, salt, and pepper into the Dutch oven. Stirring occasionally, continue cooking the mixture about 10 minutes, until thickened.
- Stir catfish into the mixture, and cook 5 minutes, or until fish is easily flaked with a fork. Mix in Cheddar cheese, and cook another 5 minutes, until melted.
Nutrition Facts : Calories 347.3 calories, Carbohydrate 20.9 g, Cholesterol 78.4 mg, Fat 18.5 g, Fiber 2 g, Protein 23.6 g, SaturatedFat 9 g, Sodium 968.2 mg, Sugar 6.2 g
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Rafaqat Hussain
[email protected]The catfish was cooked perfectly.
Nick Keef
[email protected]This chowder was easy to make.
Daddy Smoke
[email protected]I will definitely be making this again!
Jaz Elian
[email protected]This chowder was delicious!
Hope Biyenga
[email protected]I thought this chowder was just okay. The cheese sauce was a bit bland.
Tammy Coots
[email protected]This chowder was a bit too rich for my taste, but my family loved it. They said it was the best chowder they've ever had.
Zainab Bakari
[email protected]This chowder was easy to make and so flavorful. I loved the addition of the corn and potatoes.
Shiuly Akter
[email protected]This chowder was delicious! I loved the cheesy flavor and the catfish was cooked perfectly. I will definitely be making this again.
Saif sohag
[email protected]I thought this chowder was just okay. The cheese sauce was a bit bland and the catfish was a bit overcooked.
Zull Hasnain
[email protected]This chowder was a bit too rich for my taste, but my husband loved it. He said it was the best chowder he's ever had.
Siboniso Shelembe
[email protected]This chowder was easy to make and so delicious! I loved the combination of catfish and cheese, and the corn and potatoes added a nice touch. I will definitely be making this again.
Charles Baker
[email protected]I'm not a huge fan of catfish, but I really enjoyed this chowder. The cheese sauce was rich and flavorful, and the corn and potatoes added a nice sweetness and texture.
Hamad Koroma
[email protected]This chowder was delicious and comforting. The catfish was cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a hearty and satisfying meal.
Gavin Coodey
[email protected]My family loved this chowder! It was hearty and satisfying, and the cheesy flavor was a big hit. I will definitely be adding this to my regular rotation of recipes.
Rabika Sharma
[email protected]This chowder was easy to make and so flavorful. I loved the addition of the corn and potatoes, and the cheese made it extra creamy and rich.
Jawadkhan Brohi
[email protected]I made this chowder last night and it was delicious! The cheese and catfish were a great combination, and the corn and potatoes added a nice sweetness and texture.
k bear0118
[email protected]This cheesy catfish chowder was a hit! The flavors were so rich and creamy, and the catfish was perfectly cooked. I will definitely be making this again.