My dad made these when I was a kid and now it is a staple at every family barbecue. My DH has turned it into his 'pet recipe' and I must say, it is DElicious! The times are approximate because we always cook it on the grill although it can be done in the oven and they vary depending on the size of cabbage you use. Also you may not need all of the butter and probably only half of the cheese, but we always make at least two heads.
Provided by 2SpiceItUp
Categories Cheese
Time 3h
Yield 1 head, 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Lay cabbage on its top with the core facing up.
- Carefully cut the core out of the cabbage and hollow it out about halfway deep and about 2 inches across.
- Generously salt and pepper the cabbage.
- Fill the hole with butter and wrap in two layers of foil.
- Put cabbage on top rack of your grill and cook on medium heat for about 2 hours or until soft. Again times may vary.
- Open foil and fill hole with cheez whiz.
- Recover and put back on grill until cheese has had a chance to melt through.
- Slice and serve.
Nutrition Facts : Calories 269.9, Fat 22.8, SaturatedFat 14.3, Cholesterol 70.4, Sodium 968.5, Carbohydrate 9.9, Fiber 2.2, Sugar 6.8, Protein 7.8
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DIZZIE KE
[email protected]This recipe was a bit more work than I expected, but it was worth it. The cabbage heads were so tender and the cheese sauce was perfect. I would definitely recommend this recipe to anyone looking for a delicious and impressive cabbage dish.
Amanya Rebecca
[email protected]I was looking for a new cabbage recipe and this one definitely fit the bill. The cabbage was cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
Dahiru Hussaini
[email protected]This recipe is a winner! The cabbage heads were so tender and the cheese sauce was amazing. I will definitely be making this again.
Ms Rojena
[email protected]I've made this recipe several times now and it's always a hit. The cabbage is always tender and the cheese sauce is always perfect. It's a great dish for a weeknight meal.
Nadar Syed
[email protected]This recipe was easy to follow and the results were delicious. The cabbage was cooked perfectly and the cheese sauce was flavorful. I would definitely recommend this recipe.
Rexx Sade
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The cabbage heads were so tender and the cheese sauce was perfect. I will definitely be making this again.
Banzee Lee
[email protected]This recipe is a keeper! The cabbage heads were perfectly cooked and the cheese sauce was amazing. I will definitely be making this again and again.
Ahiya360
[email protected]I've made this recipe a few times now and it's always a hit. The cabbage is so tender and the cheese sauce is so flavorful. It's a great dish to serve for a crowd.
Maxiii Omg
[email protected]This recipe was easy to follow and the results were amazing. The cabbage heads were so tender and the cheese sauce was perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy cabbage dish.
Deanna Playz
[email protected]I made this for my family and they loved it! The cabbage was cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
sazzy igwe
[email protected]This recipe was a hit! The cabbage heads were so tender and flavorful, and the cheese sauce was perfectly gooey. I will definitely be making this again.