HOMEMADE EASTER EGGS
Creamy and smooth, these homemade Easter candies are delicious! I'm not sure which I liked more, the coconut or peanut butter... I kept tasting both trying to decide. They'd be a cute addition to any Easter basket. Or, place a few in a cellophane bag and you have a lovely place card for your Easter meal.
Provided by Irene Marie Monks Kazan
Categories Chocolate
Time 1h
Number Of Ingredients 9
Steps:
- 1. Mix together butter, cream cheese, and vanilla well.
- 2. Add the box of powdered sugar mix well. Split in half.
- 3. In one half, add the bag of coconut and beat well. In the other half, add the peanut butter beat until combined well.
- 4. Shape into easter eggs and freeze for half an hour on wax paper on cookie sheet.
- 5. Melt your semi-sweet morsels in the microwave in 30-second intervals with the butter or Crisco till hot; about 2 minutes.
- 6. Take out a small batch and dip into chocolate. I shake them to get off excess chocolate and place them back onto wax paper. I put colored nonpareils on the coconut, so we can tell them apart. Put in fridge for about 30 minutes then put into airtight containers. Separate the layers with wax paper. ENJOY, they are sooo good.
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Saoda Saoda
[email protected]Wow! These eggs are stunning.
Sushant Singh rajput
[email protected]Beautiful and delicious!
Ramesh Kumar Ramesh kumar
[email protected]This is a great recipe for a fun and festive Easter activity.
Shaz Leibach
[email protected]Can't wait to try this recipe with my kids.
Love Hills
[email protected]I love the idea of using natural ingredients to color the eggs. It makes them so much more special.
Ahlam Rayyan
[email protected]Thank for sharing this recipe. It looks delicious and easy to follow.
Daija
[email protected]Amazing!
Cara San
[email protected]Overall, I'm really happy with how these eggs turned out. They're a beautiful and delicious addition to my Easter celebration.
Daniel Osas
[email protected]I would have liked the recipe to include more instructions on how to decorate the eggs.
Harry Lu
[email protected]The eggs were a little more difficult to peel than I expected, but they were still worth the effort.
Hoorain Dar vlogger
[email protected]I love that this recipe uses natural ingredients. I feel good about giving these eggs to my family and friends.
Sana khan tareen
[email protected]My kids had a lot of fun helping me make these eggs. It was a great way to spend time together and get them excited about Easter.
Pronoy Das
[email protected]I'm definitely going to be making these eggs again next year.
Ashaa Aryee
[email protected]The eggs were a hit with my family and friends. Everyone loved the way they looked and tasted.
sadieka sinclair
[email protected]I've never made homemade Easter eggs before, but this recipe made it so easy. The instructions were clear and concise and the results were stunning.
Kevin Harvey
[email protected]These eggs were so easy to make and they turned out so pretty! I love how customizable they are - I can use any color combination I want.
Charie Bandalan
[email protected]My Easter eggs came out beautifully! The colors were vibrant and the shells were perfectly smooth. I followed the recipe exactly and I'm so glad I did.