CHEESY BRATWURST STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Bratwurst Stew image

I was invited to my BFF's house for dinner and she made this fantastic stew. I couldn't get enough of it cause it was so darn good. The flavor was out of this world. So I have to give credit to my best friend in the whole world miss Julie. hope you all enjoy it too.

Provided by Valeree Dunbar

Categories     Other Main Dishes

Time 3h20m

Number Of Ingredients 7

6 bratwursts cut in chunks
4 medium potatoes peeled and cubed
1 can(s) cream of mushroom soup
2 medium red peppers diced
2 c shredded cheddar cheese
1 can(s) green beans drained
1 c water

Steps:

  • 1. Brown the bratwurst in skillet until no longer pink. Add dry minced onion and cook for 1 minute.
  • 2. Add brats and all other ingredients to crock pot. Cook 3 hours until potatoes are fork tender.

Malik zadi
[email protected]

I give this recipe two thumbs up!


Khuyag Khuyag
[email protected]

Meh.


Jabulile Dlamini
[email protected]

This stew was a disaster. The bratwurst was overcooked and the cheese sauce was watery. I won't be making this recipe again.


Tanya Renee
[email protected]

I'm not sure what went wrong, but my stew turned out really bland. I think I might have used the wrong kind of cheese.


Sarah Bentley
[email protected]

This stew was easy to make and it tasted great. I would definitely recommend it to others.


Abid Hussein
[email protected]

I followed the recipe exactly and the stew turned out great. The only thing I would change is to add more vegetables.


MD. ROCKY ISLAM OFFICIALS
[email protected]

This stew was a little too spicy for my taste, but I still enjoyed it. I'll definitely make it again, but I'll use less chili powder next time.


Skyla Collier
[email protected]

I'm not a big fan of bratwurst, but I loved this stew. The cheese sauce really mellowed out the flavor of the sausage.


Amadi Emmanuel
[email protected]

This stew is perfect for a cold winter day. It's hearty and filling and it warms you up from the inside out.


Warren Peters
[email protected]

I love how versatile this recipe is. I've made it with different types of sausage and cheese and it's always delicious.


Akesa Dolo
[email protected]

This is my new go-to stew recipe. It's so easy to make and it's always a crowd-pleaser.


Adriana Jurado
[email protected]

I made this stew for a potluck and it was a huge success. Everyone raved about the flavor and the bratwurst was cooked to perfection.


Dawn Phone
[email protected]

This stew was a hit with my family! The bratwurst was cooked perfectly and the cheese sauce was creamy and flavorful. I served it over egg noodles and everyone loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #casseroles     #main-dish     #eggs-dairy     #potatoes     #vegetables     #american     #oven     #easy     #potluck     #fall     #winter     #stews     #cheese     #dietary     #one-dish-meal     #seasonal     #comfort-food     #taste-mood     #to-go     #equipment