This is a traditional dish with a cheesy twist--the cheese just makes it for me! The cheese has to be mature to get the perfect taste of this dish.
Provided by Ozzy5223
Categories Savory Pies
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 190°C, 375°F.
- Place the mince, onion and carrots in a large nonstick frying pan and dry-fry over a moderate heat for 5 minutes, until browned.
- Stir in the tomatoes, stock and seasoning and bring to the boil.
- Transfer to a 20cm x 23cm ovenproof dish, top with the potato slices, sprinkle with the grated cheese and cook in the preheated oven for 40 minutes, until the top of the pie is golden brown and the potatoes are tender.
- I serve with steamed green veggies.
Nutrition Facts : Calories 653.4, Fat 39.6, SaturatedFat 18.7, Cholesterol 133.5, Sodium 537.4, Carbohydrate 37.7, Fiber 5.9, Sugar 6.8, Protein 36.8
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Micheal diesstuff
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning.
Bryleigh
[email protected]This recipe was delicious! The beef was tender and the potatoes were fluffy. I highly recommend it!
Said Gul
[email protected]This recipe was a bit too salty for my taste. I think it would be better with less salt.
Dina Cohen
[email protected]I made this recipe for my family and they all loved it! It was easy to make and the results were delicious. I will definitely be making this again.
Lamia Islam
[email protected]This recipe was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
raphael “bigshots” lopez
[email protected]This recipe was a disaster! The crust was too thick and the filling was bland. I won't be making this again.
Ali Kakoana
[email protected]I'm not a big fan of beef, but I loved this recipe! The potatoes and cheese were so flavorful that I didn't even miss the beef.
Gladmore
[email protected]This recipe was a bit too time-consuming for me. I think it would be better suited for a special occasion.
Ashley White
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've even made it for my friends and they all loved it.
Manaan Abbasi
[email protected]This recipe was easy to follow and the results were amazing! The pie was flaky and cheesy, and the beef and potatoes were cooked to perfection. I will definitely be making this again.
musa armani
[email protected]The crust was a bit soggy, but otherwise this recipe was delicious. I'll definitely make it again, but I'll try a different crust recipe.
Snoochs Customs
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning. Otherwise, it was a good recipe.
Sophie Crisel
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's easy to make and always turns out delicious. I highly recommend it!
shane blakeney
[email protected]This recipe was absolutely delicious! The combination of beef, potatoes, and cheese was perfect, and the crust was flaky and golden brown. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!