CHEESE DANISH DESSERT
I SAW this recipe in our local newspaper and modified it so that it serves two. Cheese Danish has become standard fare at our house. When company drops by, I simple double the recipe to accommodate my guests. They love this sweet treat, and so do I - it's delicious and preparation time is minimal. -Mary Margaret Merritt, Washington Court House, Ohio
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Unroll crescent roll dough and separate into two rectangles; place on an ungreased baking sheet and press the perforations together. , In a small bowl, beat cream cheese, sugar and vanilla until smooth. Spread over half of each rectangle; fold dough over filling and pinch to seal. Brush with butter; sprinkle with cinnamon-sugar if desired. , Bake at 350° for 15-20 minutes or until golden brown.
Nutrition Facts : Calories 486 calories, Fat 29g fat (14g saturated fat), Cholesterol 52mg cholesterol, Sodium 591mg sodium, Carbohydrate 48g carbohydrate (29g sugars, Fiber 0 fiber), Protein 7g protein.
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flip_ Bionic
[email protected]Overall, I enjoyed this cheese danish recipe. It was a bit time-consuming, but the end result was delicious.
Daniel Saftoiu
[email protected]This cheese danish is not for the faint of heart. It's a bit challenging to make, but it's definitely worth the effort.
Tadiwanashe Chiwara
[email protected]I would make this cheese danish again, but I would make a few changes to the recipe.
Rujan Lama
[email protected]I wasn't a huge fan of the cream cheese filling, but the pastry was delicious.
Youssef Souhaîl
[email protected]The cheese danish took a bit longer to make than I expected, but it was worth the wait.
Muhammad Sherzaman
[email protected]I had some trouble finding some of the ingredients, but I was able to substitute them with other things.
charity keatlegile
[email protected]The instructions were a bit confusing at times, but I was able to figure it out in the end.
Srity Srity
[email protected]The cheese danish was a bit too sweet for my taste, but overall it was a good recipe.
bali blinqx
[email protected]This cheese danish is a must-try for any cheese lover.
Aleksa Bojicic
[email protected]I would definitely recommend this cheese danish recipe to anyone.
Mdwahid Islam
[email protected]This cheese danish is the perfect dessert for any occasion.
Mileydi Santiago Caal
[email protected]This was my first time making cheese danish and it turned out great! I'm so glad I tried this recipe.
Waqo Gutu
[email protected]I made this cheese danish for a potluck and it was a huge success. Everyone loved it!
malandza dean
[email protected]This cheese danish was a bit more work than I expected, but it was well worth the effort. The end result was a beautiful and delicious dessert that was enjoyed by all.
Apple Joy
[email protected]I'm not usually a fan of cheese danish, but this recipe changed my mind. The filling was light and fluffy, and the pastry was perfectly crisp.
Wisal Mandozi
[email protected]This recipe is a keeper! The cheese danish was a hit at my last dinner party. Everyone raved about the creamy filling and the flaky pastry.
Pennyroyal Tea
[email protected]I've made this cheese danish recipe several times now, and it always turns out perfect. The instructions are clear and easy to follow, and the result is always a delicious, crowd-pleasing dessert.
Baylor Tmg
[email protected]This cheese danish was an absolute delight! The filling was creamy and rich, and the pastry was flaky and buttery. It was difficult to resist going back for seconds (and thirds!).