CHEDDAR & CHIVE 7-UP BISCUITS
I made these biscuits for dinner on yesterday, and they are as good today as they were on yesterday, with just 30 seconds heated in the microwave. They are moist, and very flavorful, and very cheesy. I use the sharp cheddar cheese to give the biscuits a little extra flavor. This is just the basic 7 up biscuits recipe with a few...
Provided by Rose Mary Mogan
Categories Other Breads
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 degrees F. Add bisquick to medium size bowl then add chive and sour cream.
- 2. Stir to blend then add the shredded cheddar cheese and 7-up. Stir till mixed together and dough is tacky.
- 3. Pour mixture onto a floured surface and roll out then cut with a cookie cutter, or do as I do, Shape into biscuits by hand using a little extra bisquick to prevent dough from sticking to hands. Roll & shape into biscuits. Add melted butter to bottom of 9X9 size pan, then place biscuits side by side till all are done. I brushed extra butter on top before baking, or you can spray with Butter flavored cooking spray, I have used both methods and they both work.
- 4. Bake in preheated 400 degree F. oven and bake forabout 20 to 22 minutes till golden brown.
- 5. Remove from oven and serve with pats of butter while biscuits are still hot.
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Proson Jit
[email protected]These biscuits look delicious!
Sheraz Awan
[email protected]I'm going to make these biscuits for my next party.
Juliya Rai
[email protected]Thanks for sharing this recipe!
Lucy Spencer
[email protected]I can't wait to try these biscuits!
Yolanda Canizales
[email protected]These biscuits are the perfect addition to any meal.
eldoda ab
[email protected]I'll definitely make these again.
Chalana Madhawa
[email protected]Not bad!
lym sha990
[email protected]Yum!
Alif We
[email protected]Meh.
Md Zihaad
[email protected]These biscuits were a disaster! They were dense and crumbly, and they didn't have much flavor.
Alisha Willsey
[email protected]I loved the flavor of these biscuits, but they were a little dry. I think I'll add some more butter next time.
Bronagh Carey
[email protected]These biscuits were easy to make and tasted great! I added some bacon to the batter and they were even better.
Christabel Kanana
[email protected]I've made these biscuits several times now and they're always a crowd-pleaser. They're so light and fluffy, and the cheddar and chives give them a delicious flavor.
MD Apo
[email protected]These biscuits were a hit! They were so easy to make and turned out perfectly. I loved the cheesy, chive flavor.