CHEDDAR CHEESE GRITS CASSEROLE
Make and share this Cheddar Cheese Grits Casserole recipe from Food.com.
Provided by HeidiSue
Categories < 4 Hours
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Bring milk just to a boil in a large saucepan over medium-high heat; Gradually whisk in butter and grits.
- Reduce heat, and simmer, whisking constantly, 5-7 minutes until grits are done.
- Remove from heat.
- Stir in egg and next 3 ingredients.
- Pour into a lightly greased 11 x 7 inch baking dish.
- Sprinkle evenly with Parmesan cheese.
- Bake, covered, at 350 for 35-40 minutes or until mixture is set.
- Garnish, if desired with parsley sprigs.
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Ajnabi Ajnabi
[email protected]This casserole is disgusting. I threw it away after one bite.
Md Mumin mia
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
fc pringles
[email protected]This casserole is way too bland. It needs more seasoning.
Cyphelele Cypher
[email protected]I followed the recipe exactly, but my casserole turned out dry. I'm not sure what went wrong.
Mohammad Deluwar
[email protected]The casserole was a little too cheesy for my taste, but overall it was still good.
philisani jali
[email protected]I'm not a fan of cheese, but I still enjoyed this casserole. The grits were creamy and flavorful.
Andrew Macdonald
[email protected]This casserole is so cheesy and delicious. I can't wait to make it again!
Sarah Amoahbea
[email protected]I made this casserole for my picky kids and they loved it! It's definitely a keeper.
Da Don Capo
[email protected]I added some chopped green chiles to the casserole and it gave it a nice kick.
Jim Barber
[email protected]I've never made grits before, but this recipe made it so easy. The casserole turned out perfect!
Elliott Huggins
[email protected]This casserole is a great way to use up leftover grits.
Celeste Salazar
[email protected]This casserole is so rich and decadent. It's perfect for a special occasion.
Rubina Naz
[email protected]I'm not a huge fan of grits, but I loved this casserole! The cheese and butter really mellowed out the flavor of the grits.
Bipin Gamerz
[email protected]This casserole is the perfect combination of cheesy and creamy. It's also really versatile. You can add different ingredients to it, like bacon, sausage, or vegetables.
Badal Crestaw
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Saida Akter
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've even made it for potlucks and it's always a hit!
Leon Ponnen
[email protected]I've made this casserole several times now and it's always a hit! My family and friends love the cheesy, gooey goodness. It's the perfect comfort food for a cold winter day.
Mohammad subhan Subhan
[email protected]Cheesy, creamy, and oh-so-satisfying! This cheddar cheese grits casserole is a must-try for all grits lovers. The recipe is easy to follow and the results are simply delicious!