These are yummy, flaky, and quick.
Provided by Anonymous
Categories Bread Quick Bread Recipes Biscuits
Time 20m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.
- Stir the baking mix, Cheddar cheese, and beer in a bowl until the mixture clings together. Knead briefly on a lightly-floured surface until the dough just holds together. Pat the dough into a 6-inch circle and cut into 10 wedges; place the wedges onto the prepared baking sheet.
- Bake in the preheated oven until browned on the bottom and golden brown on top, 8 to 10 minutes.
Nutrition Facts : Calories 108.6 calories, Carbohydrate 17.9 g, Cholesterol 5.9 mg, Fat 2.2 g, Protein 3.5 g, SaturatedFat 1.2 g, Sodium 497.3 mg, Sugar 1 g
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Thapelo Donald
[email protected]I'm always looking for new and easy recipes, and these cheddar beer triangles fit the bill perfectly. They were a hit with my family and friends.
Nimo Mohamed
[email protected]These triangles were the perfect party food. They were easy to make and everyone loved them.
Amara Aslam
[email protected]I followed the recipe exactly, but my triangles didn't turn out as cheesy as I hoped. I think I'll add more cheese next time.
Poii Kurisa
[email protected]These triangles were easy to make and turned out perfectly. I will definitely be making them again.
kingpin Mende
[email protected]I made these triangles for a potluck and they were a huge success. Everyone loved them!
Dha Multiple
[email protected]These triangles were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Sawrem Sawrem
[email protected]I'm not a big fan of cheddar cheese, but these triangles were surprisingly good. The beer flavor really balanced out the cheese.
Enema Simeon
[email protected]I made these triangles for my Super Bowl party and they were a huge hit. Everyone loved them!
Amos Njoroge
[email protected]These triangles were delicious! The cheddar cheese and beer flavor were a perfect combination. I will definitely be making them again.
SINAN AL-HERMIZ
[email protected]These triangles were a bit too salty for my taste. I think I'll use less salt next time.
David Infante
[email protected]I'm always looking for new and easy recipes, and these cheddar beer triangles fit the bill perfectly. They were a hit with my family and friends.
shoukat ali Buriro
[email protected]These triangles were the perfect party food. They were easy to make and everyone loved them.
Houssam REBAHI
[email protected]I followed the recipe exactly, but my triangles didn't turn out as cheesy as I hoped. I think I'll add more cheese next time.
kamah kelvo
[email protected]These triangles were easy to make and turned out perfectly. I will definitely be making them again.
Tasawarali Rind
[email protected]I made these triangles for a potluck and they were a huge success. Everyone loved them!
181.Swapan Biswas
[email protected]These triangles were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Layton Russell
[email protected]I'm not a huge fan of beer, but these triangles were surprisingly delicious. The cheddar cheese and beer flavor were a perfect combination.
Jewen Khan
[email protected]These cheddar beer triangles were a hit at my party! They were easy to make and disappeared quickly.