CHEDDAR BACON AND APPLE PANINI
Sharp, sweet and smoky. A hearty sandwich that goes perfectly with tomato soup on a cold day or fresh fruit in the summer.
Provided by KelBel
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat panini press to medium-low heat.
- Spread Dijon on 4 slices of bread. Top with slices of Cheddar, 2 pieces of bacon, apple slices and additional Cheddar. Place the remaining bread on top.
- Place on panini press and cook until cheese is slightly melted and bread is browned and crispy.
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Sayyam AZAD
[email protected]This panini was very easy to make and it was so delicious! I used a whole wheat bread and it was the perfect healthy lunch option. I will definitely be making this again.
Joseph Njane
[email protected]I'm not a big fan of bacon, but this panini was still very good. The apples and cheddar cheese were a great combination, and the bread was toasted to perfection. I would definitely make this again, but without the bacon.
Namgay Dorji
[email protected]This panini was a bit too sweet for my taste. I think I would have preferred it with less apples or a different type of cheese. Otherwise, it was a well-made sandwich.
Jihad Bhai
[email protected]I made this panini with a gluten-free bread and it turned out great! I was so happy to find a recipe that I could enjoy without worrying about getting sick.
Botlalo kgosieng
[email protected]This panini was very easy to make and it was so delicious! I used a whole wheat bread and it was the perfect healthy lunch option. I will definitely be making this again.
Simama Ndalo
[email protected]I'm not a huge fan of apples in savory dishes, but this panini was surprisingly good! The apples added a nice sweetness that balanced out the salty bacon and cheddar cheese. I would definitely make this again.
DaniMoo
[email protected]This panini was a bit too greasy for my taste. I think I would have preferred it with less butter or a different type of bread. Otherwise, it was a well-made sandwich.
Lesedi Meshe
[email protected]I'm not a big fan of bacon, but this panini was still very good. The apples and cheddar cheese were a great combination, and the bread was toasted to perfection. I would definitely make this again, but without the bacon.
Davian Fdz
[email protected]This panini was very easy to make and it was so delicious! I used a whole wheat bread and it was the perfect healthy lunch option. I will definitely be making this again.
Chaunte Barber
[email protected]I made this panini with a gluten-free bread and it turned out great! I was so happy to find a recipe that I could enjoy without worrying about getting sick.
Sh Editor
[email protected]This panini was a bit too sweet for my taste. I think I would have preferred it with less apples or a different type of cheese. Otherwise, it was a well-made sandwich.
Nushra Abdul sattar
[email protected]I'm not a huge fan of apples in savory dishes, but this panini was surprisingly good! The apples added a nice sweetness that balanced out the salty bacon and cheddar cheese. I would definitely make this again.
Rebecca N09
[email protected]This panini was easy to make and so delicious! I used a sourdough bread and it was the perfect crispy texture. The cheddar cheese and bacon were a great combination, and the apples added a nice sweetness. I will definitely be making this again.
Md Alomgir Hossain
[email protected]I made this panini for my family last night and they loved it! The kids especially loved the apples and bacon. I will definitely be making this again.
Jessica Harris
[email protected]This panini was amazing! The combination of flavors was perfect, and the bread was toasted to perfection. I will definitely be making this again.