I first had this when I was a little girl when my Aunt Ann made it after a long day on the boat. No one felt like cooking--and she introduced us to this.
Provided by Queen of Everything
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large skillet, sauté onion in margarine.
- When onion is translucent, sprinkle flour in pan and let cook 1 or 2 minutes.
- Add milk and whisk.
- Take the pan off of the flame and add the wine.
- When sauce thickens, add tuna and salt and pepper to taste.
- Serve over toast with sliced tomatoes.
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Smart Destiny
[email protected]This recipe is a great way to get your kids to eat fish. It's mild and flavorful, and the vegetables make it a healthy and balanced meal.
Elizabeth Wamoro
[email protected]I love that this recipe is so versatile. You can use different vegetables, cheeses, and spices to create your own unique dish.
Y3L1N TUN199
[email protected]This recipe is a great way to use up leftover tuna. It's quick, easy, and delicious.
Steven Fritz
[email protected]I'm not a big fan of tuna, but this recipe is so good that I'm willing to make an exception.
Aayush Chy
[email protected]This recipe is a winner! I've made it several times now, and it's always a hit with my family and friends.
Hafiz Mubashir
[email protected]I'm always looking for new ways to cook tuna, and this recipe definitely fits the bill. It's simple, affordable, and delicious.
Nouf Kokash
[email protected]This recipe is a great starting point, but I like to add my own personal touches. I usually add some chopped onion and bell pepper, and I also like to use a different type of cheese.
Jahidul Hasan
[email protected]I followed the recipe exactly, but my tuna turned out dry. I'm not sure what I did wrong.
Star light
[email protected]This recipe was a bit bland for my taste. I think I'll add some extra spices next time.
Nipesh Nepal
[email protected]I love that this recipe is so versatile. I've tried it with different vegetables, and it always turns out great. It's also a great way to get my kids to eat their veggies.
richard corke
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two in my pantry, so it's nice to have a recipe that I can turn to when I need a quick and easy meal.
Dickie Townsend
[email protected]I'm not a huge fan of tuna, but this recipe changed my mind. The combination of flavors is amazing, and the tuna is cooked perfectly.
Anittah Felix
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to throw together, and it's always a hit with my kids.
shoukat ali aziz
[email protected]My family loved this cheap and easy tuna dinner! It was so quick and simple to make, and the results were delicious. The tuna was cooked perfectly, and the vegetables were still crisp and flavorful.