CHAMPAGNE COSMO
Provided by Food Network
Yield 1 serving
Number Of Ingredients 6
Steps:
- Shake vodka, Grand Marnier, cranberry juice and lime juice over ice. Strain into a chilled Champagne flute. Top with Champagne. Garnish with an orange slice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mustafa Battal
[email protected]This is a great cocktail to make for a brunch or lunch party. It's light and refreshing.
Anup SarKar
[email protected]I'm not a big fan of champagne, but I really enjoyed this cocktail. The cranberry and lime juice balance out the champagne perfectly.
Chastie Jackson
[email protected]I made this cocktail for a party and it was a huge hit! Everyone loved it.
Laona Mullings
[email protected]This is the best cosmo I've ever had! I've tried several different recipes, but this one is by far the best.
Jaloludhin Isaack
[email protected]I'm not sure what I did wrong, but my cocktail turned out really sour. I think I might have added too much lime juice.
Jardon Baquet
[email protected]This cocktail is perfect for a special occasion. It's so elegant and delicious.
Abram Mobs
[email protected]I had some trouble finding fresh cranberries, so I used frozen ones instead. They worked just fine.
Ratifa Namukasa
[email protected]This cocktail is a bit too sweet for my taste, but it's still very good. I'll try using less simple syrup next time.
rojena aktar
[email protected]I'm not usually a fan of cosmos, but this one is amazing! The champagne really elevates it.
zyasia lyons
[email protected]This is my new favorite cocktail! It's so refreshing and flavorful. I love the combination of champagne and cranberry.
Alex m
[email protected]Easy to make and delicious! I used fresh cranberries and it gave the cosmo a beautiful color. Will definitely make this again.
treesgaming
[email protected]This cocktail is absolutely divine! It's the perfect balance of sweet and tart, and the champagne adds a touch of elegance. I've made it for my friends several times now, and it's always a hit.