CHAMORITAMOMMA'S CHOCOLATE HAUPIA PIE
This pie brings back great memories of being stationed back in Hawaii. This was one of our favorite desserts. I'm so glad we don't have to be on the island to enjoy this great dessert.
Provided by Chamorita Momma
Categories Pies
Time 30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Bake crust for 15 minutes, or until golden brown. Set aside to cool. In a medium saucepan, whisk together milk, coconut milk and 3/4 to 1 cup sugar. 2. In a separate bowl, dissolve the cornstarch in water. Bring coconut mixture to a boil. Reduce to simmer and slowly whisk in the cornstarch. 3. Continue stirring mixture over low heat until thickened. 4. Reserve 1/2 of the coconut mixture. Mix remaining half, while still warm, with the chocolate chips and whisk until completely melted and combine until smooth. Pour into bottom of baked pie shell; smooth with a spoon. Pour the reserved half of coconut mixture on top of chocolate layer and spread. Cover and refrigerate for about an hour or until firm. 5. Stir cool whip a few times and layer on top of pie. Best if refrigerated a few hours or overnight. Slice and serve. If desired, garnish with chocolate shavings.
- 2. **Depending on how "chocolately" you want it, add more or less of the chocolate chips. I prefer it around the amount I have posted.
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Miz Vic
vic.miz52@hotmail.comThis pie is a bit too rich for my taste, but it's still very good.
james bakar
james.bakar@yahoo.comI'm not a huge fan of chocolate and haupia, but this pie was surprisingly good.
Malang Bacha
m-bacha@hotmail.comThis pie is definitely a labor of love, but it's so worth it.
MD Mahabub Ayan
m@hotmail.frThe crust was a little difficult to work with, but the end result was worth it.
Saif Rai
s19@yahoo.comI thought the haupia filling was a little too sweet for my taste, but my husband loved it.
The Game Bomb
b_t9@gmail.comThe only thing I would change about this recipe is to use a dark chocolate ganache instead of the milk chocolate ganache.
Allens Family
fa80@hotmail.comI made this pie for my Hawaiian-themed party and it was a huge success.
J Richards
j.r@gmail.comThis pie is perfect for a special occasion. It's rich and decadent, but not too sweet.
Amar Yadav
a.yadav@gmail.comI love chocolate and haupia, so this pie was a no-brainer for me. It didn't disappoint!
Pleasure Mafatshe
mp0@hotmail.comThis pie is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
Cosmo KE
cosmo26@hotmail.comSo easy to make and so delicious! I used a store-bought crust to save time and it turned out great.
Kedibone Herman
kherman@aol.comThe crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Hassan Mqlik
hassan_mqlik29@yahoo.comThis pie was a huge hit at my party! Everyone loved the combination of chocolate and haupia.