The liberal spoonful of Chakalaka (spicy vegetable relish) makes this grilled cheese sandwich recipe extra special.
Provided by Hawa Hassan
Categories Lunch Sandwich Cheese Tomato Cabbage Quick & Easy South Africa
Number Of Ingredients 5
Steps:
- Set a cast-iron pan or other heavy skillet over medium-high heat. Spread 1 tablespoon of the mayonnaise on one side of each slice of bread. Place one slice of bread mayonnaise-side down in the skillet and top it with half the cheese, then top with the chakalaka and onion. Sprinkle the remaining cheese on top of the onion, then place the second piece of bread, mayonnaise-side up, on top.
- Cover the pan and cook until the bottom of the sandwich is browned, about 2 minutes. Give the sandwich a good press with a spatula and then carefully flip it over, cover, and cook until the second side is browned and the cheese has melted, about 2 minutes. Serve immediately.
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sevda azizova
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili peppers in the chakalaka. Other than that, the sandwich was great!
thabo victor
[email protected]I loved this recipe! The chakalaka and cheddar were the perfect combination. The sandwich was crispy on the outside and gooey on the inside. I would definitely make this again.
TacoBella
[email protected]This recipe was easy to follow and the sandwich turned out great! The chakalaka was flavorful and the cheddar was gooey. I would definitely make this again.
Tita Man
[email protected]I followed the recipe and the sandwich turned out great! It was crispy and gooey, and the flavors were amazing. I would definitely make this again.
Winfred Kasati
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more spices to the chakalaka. Other than that, the sandwich was great!
Marc Lazarus
[email protected]I loved this recipe! The chakalaka and cheddar were the perfect combination. The sandwich was crispy on the outside and gooey on the inside. I would definitely make this again.
Nikotimasi Hala
[email protected]This recipe was easy to follow and the sandwich turned out great! The chakalaka was flavorful and the cheddar was gooey. I would definitely make this again.
Mark Robb
[email protected]I loved this recipe! The chakalaka and cheddar were the perfect combination. The sandwich was crispy on the outside and gooey on the inside. I would definitely make this again.
Leif Branner
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili peppers in the chakalaka. Other than that, the sandwich was great!
lady Ohemaa
[email protected]I followed the recipe and the sandwich turned out great! It was crispy and gooey, and the flavors were amazing. I would definitely make this again.
Niyi Ososanya
[email protected]This recipe was easy to follow and the sandwich turned out great! The chakalaka was flavorful and the cheddar was gooey. I would definitely make this again.
Smanga Msibi
[email protected]I loved this recipe! The chakalaka and cheddar combination was perfect. The sandwich was crispy and gooey, and the flavors were amazing. I would definitely make this again.
Patricia Young
[email protected]This recipe was a bit too bland for my taste. The chakalaka didn't have much flavor and the cheddar was a bit too mild. I think I would have enjoyed it more if the chakalaka had been spicier and the cheddar had been a bit sharper. Overall, it was an
KESTY TV
[email protected]I followed the recipe exactly and the sandwich turned out amazing! The chakalaka was easy to make and added a lot of flavor to the sandwich. The cheddar was the perfect choice of cheese, as it melted perfectly and added a gooey texture. I will defini
Its lily Plays
[email protected]This recipe was a bit too spicy for my taste, but I can see how it would be a hit with people who enjoy spicy food. The chakalaka was definitely the star of the show, and the cheddar helped to balance out the heat. Overall, it was a good sandwich, bu
Ruwan Sameera
[email protected]I'm not usually a fan of grilled cheese sandwiches, but this one was a game-changer. The chakalaka and cheddar combination added a whole new dimension of flavor. The sandwich was perfectly crispy on the outside and gooey on the inside. I'll definitel
Nitesh Chaudhary
[email protected]This recipe was an absolute hit! The combination of chakalaka and cheddar in a grilled cheese sandwich was nothing short of genius. The chakalaka brought a delightful spicy and tangy flavor that perfectly complemented the gooey cheddar. Each bite was