CELERY STUFFING
A great recipe for stuffing a turkey. It is very moist! A pinch of marjoram can be added to this dish in addition to or in place of thyme. Try putting the stuffing under the skin of the breast. It makes the turkey very moist!
Provided by Jerri Taborski
Categories Side Dish Stuffing and Dressing Recipes Bread Stuffing and Dressing Recipes
Time 40m
Yield 32
Number Of Ingredients 11
Steps:
- Melt butter in saucepan. Saute onion in melted butter until soft, but not brown. Add celery and stir well. Add 2 cups chicken broth. Bring to a boil. Cover and simmer for 10 minutes.
- Place bread cubes into large mixing bowl. Add eggs, salt, pepper, sage, thyme, and marjoram. Add onion-celery mixture; combine thoroughly. If still too dry, add more chicken broth. Makes enough to stuff a 10 to 15 pound turkey.
Nutrition Facts : Calories 95.6 calories, Carbohydrate 12 g, Cholesterol 25.5 mg, Fat 4.1 g, Fiber 0.7 g, Protein 2.5 g, SaturatedFat 2.1 g, Sodium 493.4 mg, Sugar 1.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tahamid Idrak
[email protected]This is the best stuffing I've ever had. It's so moist and flavorful.
K Kale
[email protected]I love this stuffing. It's the perfect combination of savory and sweet.
Ymcd 0283
[email protected]This stuffing is a must-have at our holiday dinners. It's always a crowd-pleaser.
Ram Sahani
[email protected]I've been making this stuffing for years and it's always a hit. It's the perfect combination of flavors and textures.
Hicham Bakaly
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.
Diamond Roblox Boy
[email protected]I made this stuffing for my Thanksgiving dinner and it was a huge hit. It was so moist and flavorful.
Mejah Laiza
[email protected]This stuffing is a great way to get kids to eat their vegetables.
Dj Hanzy Drummer
[email protected]I'm not a big fan of celery, but I loved this stuffing. The celery flavor was subtle and it added a nice crunch.
Shad Rack
[email protected]This stuffing is so good, I could eat it for breakfast, lunch, and dinner.
Rj Kashi
[email protected]My family loves this stuffing. It's a must-have at our holiday dinners.
Roelene Petersen
[email protected]This is my go-to stuffing recipe. It's always a crowd-pleaser.
EVOIX De La Luz
[email protected]I made this stuffing for a potluck and it was a huge success. Everyone loved it!
Ak YTAk
[email protected]This stuffing is a great way to use up leftover celery.
Istiak Mahmud
[email protected]I was skeptical about celery in stuffing, but I was pleasantly surprised. It added a nice flavor and texture.
Maha khan Mahi
[email protected]This stuffing is so easy to make and it's always delicious. I love the celery in it.
Abdurahman Tariq
[email protected]I've been making this stuffing for years, and it's always a favorite. The celery gives it a unique flavor that I love.
Bonnie Summer
[email protected]This celery stuffing recipe was a hit at my Thanksgiving dinner! It was moist and flavorful, and the celery added a nice crunch. I will definitely be making this again.