CELEBRATION CHEESE PIE
I created this recipe for my very first recipe contest. It was my ONLY entry and I won first place, Best in Show and was filmed for a show during it aired on ABC LifeMoments and was excited to see the Food Network filming the event that year for the first time. This recipe gave me an amazing start to a new career of expanding...
Provided by Raine Gottess
Categories Pies
Time 25m
Number Of Ingredients 9
Steps:
- 1. Using a food processor crumble the cookies 1/2 pkg at a time until fine. Toss into a bowl and add melted butter 5 T. first and toss with a fork til moist adding 1 more T.if needed to form crust. Place into a 9"-10" deep dish pie pan and form a crust using the back of a larger spoon, up sides and on the bottom and press to firm ,freeze
- 2. Using a mixer add 4 oz. softened cream cheese, 1 c. powdered sugar, 1 T. milk, 1 tsp. vanilla and 4 oz Cool Whip. Beat well and pour over crust-spread to make layer #1. Freeze
- 3. Using the same mixer and bowl add remaining cream cheese, powdered sugar, milk,vanilla and 8 oz. Cool Whip. Beat well and divide in 1/2.
- 4. To one bowl add melted German chocolate squares and spread over layer one. Freeze
- 5. To remaining layer add peanut butter and beat well. Dallop onto of the chocolate layer and spread carefully. Cover with plastic wrap and refrigerate best overnight or at least 8 hours. Decorate with remaining Cool whip and serve
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Muzamil Burana
[email protected]I would definitely recommend this cheese pie recipe. It's easy to make and it tastes great.
baconisgood2eat
[email protected]This cheese pie was really good. The crust was nice and flaky and the filling was creamy and flavorful.
Makenzey Morton
[email protected]I've made this cheese pie several times and it's always a hit. It's a great recipe to have on hand for potlucks or parties.
Zanele Madlala
[email protected]This cheese pie was delicious. I made it for my friends and they all raved about it.
Pelcy Mokoenyane
[email protected]I'm not a baker, but this cheese pie was easy to make. It turned out great and my guests loved it.
Evaline Gowases
[email protected]This cheese pie was a little too cheesy for my taste, but my husband loved it. I would probably use less cheese next time.
Samir Bay
[email protected]I made this cheese pie for my family and they all loved it. The crust was especially good. I would definitely recommend this recipe.
Nahom Johnson
[email protected]I was a little hesitant to make this cheese pie because I'm not a big fan of cheese, but I was pleasantly surprised. The pie was not too cheesy and the filling was very light and fluffy.
Basharat Hussain
[email protected]This cheese pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making it again.
Robin Yerton
[email protected]I've made this cheese pie several times and it always turns out perfect. It's a great recipe for a special occasion or just a weeknight dinner.
Boston Jock
[email protected]This cheese pie was a hit at my party! It was easy to make and everyone loved it. I will definitely be making it again.