CAVIAR & CRAB CUCUMBER CUP
Categories Salad Shellfish Appetizer No-Cook Cocktail Party Fourth of July Low Carb Quick & Easy Low/No Sugar Wheat/Gluten-Free Wedding New Year's Eve
Yield 20-24 pieces
Number Of Ingredients 9
Steps:
- Pulse walnuts, cranberries, mayonnaise, lemon juice and wasabi paste in food processor until the mixture is combined, but not yet smooth. (Similar to a crunchy peanut butter texture.) In a bowl, mix the crabmeat into the paste delicately with a fork. The crabmeat should remain airy, lightly coated and loosely packed. Cut cucumbers (peeled or unpeeled to your preference) into 1 inch lengths. Scoop out the middle with a melon baller or small sharp spoon, carefully leaving the bottom of the cucumber "cup" intact. Arrange cucumber cups and overfill with the crabmeat mixture, packing slightly into the bottom of the cup. As a final step, top your treat with a spoonful of the wasabi infused whitefish caviar. Serve chilled.
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Romeo Simmons
[email protected]I love the way the caviar and crab complement each other in this dish. It's a perfect balance of flavors.
Supriya Neupane
[email protected]These cucumber cups are so easy to make, and they're always a hit with my guests.
Mazhar Us Salam
[email protected]I was looking for a light and refreshing appetizer to serve at my next party, and these cucumber cups fit the bill perfectly.
Obidur Sheik
[email protected]I've made these cucumber cups for my family several times, and they always love them. They're a healthy and refreshing snack.
Nan Solomon
[email protected]These cucumber cups are a great way to use up leftover crab meat.
Brody Ray
[email protected]I'm not a big fan of caviar, but I loved these cucumber cups. The crab and cucumber were a great combination.
Hang Limbu
[email protected]These cucumber cups are a great way to impress your guests. They're easy to make and they look so elegant.
Azingce Tobeko
[email protected]I love the combination of flavors in this dish. The caviar and crab are so rich and decadent, and the cucumber cups are light and refreshing.
Aj Ariful
[email protected]These cucumber cups are so elegant and delicious. They're perfect for a special occasion.
ImTiãz SiñDhii
[email protected]This was my first time making caviar and crab cucumber cups, and they turned out great! The recipe was easy to follow and the results were delicious.
Ousmane Bocoum
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The combination of flavors and textures is just perfect.
Ember Johnson
[email protected]This recipe was a hit at my last party! The caviar and crab were a luxurious touch, and the cucumber cups were a fun and refreshing way to serve them. I will definitely be making this again.