CAULIFLOWER WITH GORGONZOLA SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cauliflower With Gorgonzola Sauce image

Make and share this Cauliflower With Gorgonzola Sauce recipe from Food.com.

Provided by Maiumlteacute G.

Categories     Cauliflower

Time 50m

Yield 4 serving(s)

Number Of Ingredients 13

400 g cauliflower
1/2 lemon, juice of, squeezed
2 tablespoons olive oil
10 g butter
1 garlic clove, chopped
100 g gorgonzola
100 g mascarpone
500 ml milk
30 g butter
30 g flour
salt
pepper
nutmeg

Steps:

  • Preheat the oven at 170°C.
  • Clean and cook the cauliflower florets in salted water with the lemon juice, until done.
  • Mix the gorgonzola with the mascarpone.
  • Melt 30 g butter in a pan, add flour. Mix and add the milk.
  • Mix in the cheese as soon as the mixture starts to cook.
  • Keep stirring over low heat with a wooden spoon, until thickened.
  • Add salt, pepper and nutmeg to taste.
  • Fry the garlic with the 10 g of butter and the olive oil, add the cauliflower and bake for 3-4 minute Pepper and salt to taste.
  • Put the cauliflower in an ovenproof dish, put sauce on top and bake 15 minute in the oven until it starts to brown.
  • Enjoy!

Nutrition Facts : Calories 352.2, Fat 26.6, SaturatedFat 13.5, Cholesterol 57.2, Sodium 496.3, Carbohydrate 18, Fiber 2.7, Sugar 2.7, Protein 12.3

robena khan
[email protected]

This dish was a bit too salty for my taste, but it was still good. The cauliflower was cooked perfectly, and the gorgonzola sauce was very flavorful. I would recommend using less salt next time.


Mary Nyok
[email protected]

I'm not a fan of cauliflower, but I thought I would give this recipe a try. I was pleasantly surprised! The cauliflower was roasted to perfection, and the gorgonzola sauce was creamy and flavorful. I will definitely be making this dish again.


DJ JOAN Records
[email protected]

This dish was a bit too rich for my taste, but it was still good. The cauliflower was cooked perfectly, and the gorgonzola sauce was very flavorful. I would recommend using a lighter cheese, such as Parmesan, if you don't like strong flavors.


Asad Zaman
[email protected]

I'm so glad I tried this recipe. The cauliflower was delicious, and the gorgonzola sauce was the perfect complement. It was a bit time-consuming to make, but it was worth it.


Zeba Buctowar
[email protected]

This recipe was amazing! The cauliflower was roasted to perfection, and the gorgonzola sauce was creamy and flavorful. I will definitely be making this dish again and again.


Chdiebere Sabastine
[email protected]

This dish was a bit too salty for my taste, but it was still good. The cauliflower was cooked perfectly, and the gorgonzola sauce was very flavorful. I would recommend using less salt next time.


Mazwide cindy
[email protected]

I'm not a fan of cauliflower, but I thought I would give this recipe a try. I was pleasantly surprised! The cauliflower was roasted to perfection, and the gorgonzola sauce was creamy and flavorful. I will definitely be making this dish again.


Alma Rodgers
[email protected]

This recipe was easy to follow, but the dish didn't turn out as well as I had hoped. The cauliflower was a bit bland, and the gorgonzola sauce was too thick. I think I would try a different recipe next time.


Tommy Alff
[email protected]

This dish was a bit too rich for my taste, but it was still good. The cauliflower was cooked perfectly, and the gorgonzola sauce was very flavorful. I would recommend using a lighter cheese, such as Parmesan, if you don't like strong flavors.


Jessiya Lawrence
[email protected]

I'm so glad I tried this recipe. The cauliflower was delicious, and the gorgonzola sauce was the perfect complement. I will definitely be making this dish again.


Amgd badr
[email protected]

This recipe was easy to follow, and the dish turned out great. The cauliflower was cooked perfectly, and the gorgonzola sauce was delicious. I would definitely recommend this recipe to others.


JA H IF
[email protected]

I made this dish for a dinner party, and it was a huge success. Everyone loved the combination of the cauliflower and the gorgonzola sauce. I will definitely be making this dish again.


Jenko Rk
[email protected]

This was a great recipe! I followed it exactly, and the dish turned out perfectly. The cauliflower was tender and flavorful, and the gorgonzola sauce was rich and creamy. I will definitely be making this again.


Yahya Afridi
[email protected]

I'm not usually a fan of cauliflower, but this dish changed my mind. The gorgonzola sauce was so creamy and delicious, and it paired perfectly with the roasted cauliflower.


Abdul Khan
[email protected]

This cauliflower dish with gorgonzola sauce was a hit! The sauce was rich and flavorful, and the cauliflower was cooked perfectly. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #side-dishes     #vegetables     #european     #italian     #comfort-food     #cauliflower     #taste-mood