A delicious quick meal with a delicious cheddar cheese sauce poured over the top of the cauliflower - make plenty as everyone wants more.
Provided by JoyfulCook
Categories One Dish Meal
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Cut the cauliflower into florets about the same size and simmer until just cooked.
- Grate the cheese, beat the egg, put the milk and mustard into a small saucepan.
- mix the cornflour together with a small amount of extra milk and add to the saucepan along with the grated cheese.
- heat slowly, stirring constantly and when it comes to the boil add the beaten egg and stir briskly.
- Pour the cheddar cheese sauce over the cauliflower and serve immediately.
- A sprinkle of chilli seems to bring out a bit more flavour.
Nutrition Facts : Calories 569.2, Fat 38.7, SaturatedFat 23.3, Cholesterol 205.9, Sodium 771.4, Carbohydrate 22.8, Fiber 6, Sugar 6.3, Protein 35.8
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Erum Khan. B
[email protected]I'm not a fan of cheddar cheese, so I used mozzarella instead. It turned out great!
Amin King
[email protected]This dish was a hit at our potluck! Everyone loved the creamy cheese sauce and the roasted cauliflower.
M Abubakar Khan
[email protected]I added some chopped broccoli to the cauliflower and it turned out great! This dish is a great way to get your veggies in.
qamar ali
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious side dish.
Belly Belle
[email protected]This dish was a bit too cheesy for my taste. I think I'll try using less cheese next time.
O wApey Shahi
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. The cheese sauce is so good that it makes the cauliflower taste amazing.
Nahu Mes
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Elizabeth Dongkore
[email protected]The cheese sauce was a bit too thick for my taste. I'll try using less cheese next time.
Mudasir Lashari
[email protected]Easy to make and delicious! I'll definitely be making this again.
Bontle Sesoko
[email protected]This dish was a bit bland. I think I'll try adding some more spices next time.
Thulie Thulie
[email protected]I used a combination of sharp cheddar and Parmesan cheese in the sauce and it turned out so well. This dish is definitely going into my regular rotation.
Shefa Iove
[email protected]This recipe is a keeper! The cauliflower was roasted perfectly and the cheese sauce was amazing.
Abdirahim Omar
[email protected]I've made this dish several times and it's always a crowd-pleaser. The cheese sauce is so creamy and flavorful.
Aimal kamal
[email protected]The recipe was easy to follow and the dish turned out great! I'll definitely be making this again.
Okpara Isaac
[email protected]This was the perfect side dish for our holiday dinner. Everyone loved it!
Saba Mtsituri
[email protected]This dish was a bit too rich for my taste. I think I'll try using a lighter cheese next time.
Kawsar Ahamad
[email protected]Not a fan of cauliflower, but this recipe changed my mind! The cheese sauce is amazing and the cauliflower is roasted to perfection.
Manish Poon
[email protected]Easy to make and so delicious! I used sharp cheddar cheese and it gave the sauce a nice tang. Will definitely be making this again.
Mr_ashok Jha_live stream agent
[email protected]The cauliflower was a bit bland for my taste, but the cheese sauce was delicious. I'll try adding some more spices to the cauliflower next time.
MAHBOOB ali KUMBHAR
[email protected]This cauliflower dish was a hit at our dinner party! The cheddar cheese sauce was creamy and flavorful, and the roasted cauliflower was perfectly tender. Definitely a keeper!