Provided by hanley89
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 450. Put cauliflower on baking dish and scatter garlic on top. Melt the butter in a medium skillet and toss two tablespoons with the cauliflower and garlic; set the rest aside in the skillet. Toss cauliflower with one tsp of salt. Roast until the cauliflower is quite tender and the edges are starting to brown 20-30 minutes 2. rehaet the remaining butter over medium high heat until brown. Add the bread crumbs and cook , swirling the pan and tosiing, until brown and crisp-this should take less than a minute. Pill the pan from the heat and toss with parsley and 1/4 tsp salt. Spoon crumbs over cauliflower and season to taste with black pepper. Serve warm or room temperature with lemon wedges on the side if you prefer
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Demarion Johnson
[email protected]I highly recommend this recipe.
S M Sunmoon
[email protected]This dish is so easy to make, and it's absolutely delicious.
jana jana
[email protected]I'm not a fan of cauliflower, but this recipe changed my mind.
TarriestBard
[email protected]This recipe is a great way to use up leftover cauliflower.
Samjhana Chaudhary
[email protected]I love that this recipe is healthy and delicious. It's a great way to get your daily dose of vegetables.
Phuti Shilabjwe
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even an appetizer.
Exalt_Scopes
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to use up leftover cauliflower.
Tracey-Lee Heslop
[email protected]This is a great recipe for vegetarians and meat-eaters alike.
Iqra Khan
[email protected]I love the crispy crumbs on top! They add so much texture and flavor.
Oba Naija
[email protected]This dish is so flavorful and satisfying. It's perfect for a special occasion.
Ginger Rogers-Ryan
[email protected]I'm not a great cook, but this recipe was so easy to follow. Even I could make it!
Mdshohidul Islam
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser. I highly recommend it.
clara kangodi
[email protected]I love how versatile this recipe is. I've made it with different kinds of vegetables, and it's always delicious. It's a great way to get your kids to eat their veggies!
karl benonz
[email protected]This dish is so easy to make, and it's absolutely delicious. I served it as a side with grilled salmon, and it was a hit with everyone at the table.
Karma Kelzang
[email protected]I'm not usually a big fan of cauliflower, but this recipe changed my mind. The combination of flavors and textures is amazing. I especially love the crispy crumbs.
RA RUHUL AMIN
[email protected]This cauliflower dish is a real winner! The brown butter and crispy crumbs add so much flavor and texture, and the cauliflower itself is cooked perfectly. I will definitely be making this again.