CAULIFLOWER POLONAISE

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Cauliflower Polonaise image

Provided by Pierre Franey

Categories     dinner, easy, quick, side dish

Time 20m

Yield 4 servings

Number Of Ingredients 10

1 head cauliflower, about 1 1/2 pounds
4 cups water
Salt to taste
1 hard-cooked egg, peeled and chopped fine
1/4 teaspoon cumin
1 tablespoon olive oil
2 tablespoons butter
2 tablespoons fresh bread crumbs
Freshly ground pepper to taste
2 tablespoons finely chopped parsley

Steps:

  • Trim away and discard the core of the cauliflower. Break into flowerets. Add the pieces to a saucepan with water and salt. Bring to a boil and simmer for 10 minutes or until tender. Do not overcook. Drain, keep warm.
  • Blend the egg and the cumin.
  • Heat olive oil and butter in a nonstick skillet large enough to hold the flowerets in one layer. Add the flowerlets, tossing and stirring briefly until the pieces start to take on color. Add the egg mixture, bread crumbs, salt and pepper. Toss and stir briefly. Sprinkle with chopped parsley. Serve immediately.

Nutrition Facts : @context http, Calories 147, UnsaturatedFat 5 grams, Carbohydrate 10 grams, Fat 11 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 5 grams, Sodium 927 milligrams, Sugar 3 grams, TransFat 0 grams

Thorn Leaf
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This was a great way to use up some leftover cauliflower. The sauce was so creamy and cheesy. I will definitely be making this again.


Wawa hero
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I'm not a big fan of cauliflower, but this recipe changed my mind! The cauliflower was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


Lauret Dankwah
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This recipe was so easy to make and the results were amazing! The cauliflower was cooked perfectly and the sauce was so creamy and cheesy. I will definitely be making this again.


Ali katho
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I made this for a dinner party and it was a huge hit! Everyone loved it. The cauliflower was so tender and the sauce was so flavorful. I will definitely be making this again.


Bo Grabner
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This was a great way to use up some leftover cauliflower. The sauce was so creamy and cheesy. I will definitely be making this again.


Habib Devil
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I'm not a big fan of cauliflower, but this recipe changed my mind! The cauliflower was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


Bipin Don
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This recipe was so easy to make and the results were amazing! The cauliflower was cooked perfectly and the sauce was so creamy and cheesy. I will definitely be making this again.


Mehedi Hasan Lamiya
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I made this for a dinner party and it was a huge hit! Everyone loved it. The cauliflower was so tender and the sauce was so flavorful. I will definitely be making this again.


Owen Scott Jr
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This was a great way to use up some leftover cauliflower. The sauce was so creamy and cheesy. I will definitely be making this again.


Hafsa Nuur
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I'm not a big fan of cauliflower, but this recipe changed my mind! The cauliflower was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


Kylan B
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This recipe was so easy to make and the results were amazing! The cauliflower was cooked perfectly and the sauce was so creamy and cheesy. I will definitely be making this again.


Jessica Stephens
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I made this for a dinner party and it was a huge hit! Everyone loved it. The cauliflower was so tender and the sauce was so flavorful. I will definitely be making this again.


Lola Rasethuntsa
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This was a great way to use up some leftover cauliflower. The sauce was so creamy and cheesy. I will definitely be making this again.


Khouri P
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I'm not a big fan of cauliflower, but this recipe changed my mind! The cauliflower was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


G R sad
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This recipe was easy to follow and the results were amazing! The cauliflower was cooked perfectly and the sauce was so creamy and cheesy. I will definitely be making this again.


Jose Vargas
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I made this last night and it was a hit! My whole family loved it. The cauliflower was so tender and the sauce was so flavorful. I will definitely be making this again.


Harriett Cornett EUTSLER
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This was a great recipe! I followed it exactly and it turned out perfectly. The cauliflower was cooked to perfection and the sauce was delicious. I will definitely be making this again.


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