A real creamy cauliflower chowder that warms you to your bones. When your children are not fond of eating vegetables, this is a good way to have them enjoy their veggies!
Provided by Sylvia Arrowood
Categories Soups, Stews and Chili Recipes Chowders
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- Melt margarine over medium heat in a Dutch oven. Add celery and onion and cook, stirring occasionally, for 5 minutes.
- Pour vegetable broth and water into the Dutch oven and bring to a boil. Add cauliflower and potato; return to a boil. Reduce heat to low and let simmer until potato is tender, about 20 minutes.
- Stir red peppers and evaporated milk into the simmering mixture and heat for 2 minutes more. Pour soup carefully into an electric blender or food processor and puree until smooth. Return soup to the Dutch oven and bring to a slow boil, stirring constantly, until thoroughly heated, about 5 minutes more.
Nutrition Facts : Calories 190.6 calories, Carbohydrate 28.3 g, Cholesterol 12.2 mg, Fat 5.8 g, Fiber 5.2 g, Protein 7.8 g, SaturatedFat 2.4 g, Sodium 635.9 mg, Sugar 11.5 g
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Mahadi Hasan Maruf
[email protected]This chowder is delicious! The cauliflower is cooked perfectly and the broth is creamy and flavorful. I'll definitely be making this again.
Augustin sila
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Laloma Brohi
[email protected]This chowder is so good! It's creamy, flavorful, and the cauliflower is cooked perfectly. I'll definitely be making this again.
Rehan Butt
[email protected]I'm not a big fan of cauliflower, but this chowder is delicious! The cauliflower is cooked perfectly and the broth is creamy and flavorful.
Nyawa Nyale
[email protected]This is a great recipe. The chowder is delicious and it's so easy to make.
Md Abir
[email protected]This chowder is amazing! It's so creamy and flavorful. I love the addition of the cauliflower, it gives it a nice texture.
Bob Stenner
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually add a little bit of extra cheese to make it even more creamy.
william Andy Koloko
[email protected]This is a great recipe for a quick and easy weeknight meal. The chowder is creamy and flavorful, and the cauliflower is perfectly cooked. I served it with a side of crusty bread, and it was a hit with my family.
Merielen Sabaini Yearby
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The cauliflower chowder is creamy, flavorful, and so easy to make. I'll definitely be making this again.
Cameron Hartley
[email protected]This chowder is delicious! The cauliflower is soft and tender, and the broth is creamy and flavorful. I added a little bit of extra salt and pepper to taste, and it was perfect.
Shafiq
[email protected]I love cauliflower, and this chowder is a great way to enjoy it. It's hearty and filling, but also light and healthy. I'll definitely be making this again!
FF BACK GAMER
[email protected]This cauliflower chowder is amazing! It's creamy, flavorful, and so easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it!