CAULIFLOWER CHEESE SOUP
A great comfort food, my mum used to make flasks of this up when we went to watch bonfires. If we had it at home she fried slices of the cauli stalk to make cauli crisps to dip in the soup. This can be frozen for upto 1 month
Provided by PinkCherryBlossom
Categories Potato
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat butter and saute onion until soft (5 mins) add cauli, potato, stock, milk and seasoning if desired.
- Bring to boil and simmer for 30 minutes.
- Whizz in a food processor (or mash) adding a little more milk if it is too thick.
- Serve in bowls or mugs with the cheese stirred in just before serving.
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Sahid Sahid
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots and celery, and it turned out great.
Karabelo Motaung
[email protected]I've never made cauliflower cheese soup before, but this recipe was so easy to follow. The soup turned out delicious, and I will definitely be making it again.
Owain Wilkinson
[email protected]This soup is a bit too rich for my taste. I think I would use less cheese next time.
purity nyawira
[email protected]I'm not sure what went wrong, but my soup turned out grainy. I think I might have overcooked the cauliflower.
Ismet Ala
[email protected]This soup is a great make-ahead meal. I made it on the weekend, and then I had it for lunch all week.
Atif Ak
[email protected]I made this soup in my slow cooker, and it turned out great! It was so easy, and the soup was even better the next day.
M Ahsaan
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up.
Dawn Duncan
[email protected]I'm not a big fan of cauliflower, but I really enjoyed this soup. The cheese and other ingredients masked the cauliflower flavor.
Salvatore Rizzo
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved it!
Riaj Uddin Riaj Uddin
[email protected]The soup was good, but it wasn't as cheesy as I expected. I think I would add more cheese next time.
Tinashe Tadiwa
[email protected]I followed the recipe exactly, but the soup turned out too thick. I had to add some milk to thin it out.
Zaheer Bhatti
[email protected]The soup was a little bland for my taste, but it was still good. I added some extra salt and pepper, and it was perfect.
Samuel Akowuah
[email protected]This soup is a great way to use up leftover cauliflower. It's also a healthy and delicious meal that the whole family will enjoy.
Feijro Ekakiti
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The soup is delicious. It's creamy and flavorful, with just the right amount of cheese. I will definitely be making it again.
Fatma San
[email protected]This soup is so good! I've made it several times now, and it's always a favorite. It's creamy, cheesy, and full of flavor.
Mahadev Mandal
[email protected]I made this soup for a dinner party last night, and it was a hit! Everyone loved it. The soup was easy to make, and it turned out perfectly. I will definitely be making it again.
Deeja's Empire
[email protected]Cauliflower cheese soup is a delicious and comforting dish, and this recipe is one of the best I've tried. The soup is creamy and flavorful, with just the right amount of cheese. I also love that it's made with cauliflower, which makes it a healthier