Steps:
- Microwave honey on high until bubbly (about 1 minute). Stir in the margarine. Add the egg and mix well. Stir in the flour, cocoa and vanilla. Mix well and chill dough for several hours in the refrigerator.
- Preheat oven to 350 degrees F (175 degrees C).
- Roll chunks of the chilled dough into cylindrical shapes in order to resemble cat poop. Roll cookies in cereal and place on ungreased baking sheet.
- Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes. Serve cookies in a new litter box on a bed of malted barley cereal. Use a new litter scoop to remove cookies.
Nutrition Facts : Calories 258.8 calories, Carbohydrate 37.4 g, Cholesterol 42.6 mg, Fat 11.5 g, Fiber 2.6 g, Protein 4.6 g, SaturatedFat 7 g, Sodium 138.7 mg, Sugar 13 g
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Alan Tapu
[email protected]I can't wait to try these cookies!
Heather Stephan
[email protected]These cookies are the perfect combination of chocolate and peanut butter.
Carol Positive Thoughts
[email protected]How long do these cookies last?
Brandon Vega
[email protected]Can these cookies be made ahead of time?
Sajin Lama
[email protected]I'm allergic to peanuts. Are there any substitutions I can make?
SAD X BLOOD
[email protected]I'm going to try making these cookies this weekend. They look delicious.
Amirah Evora
[email protected]I've never heard of these cookies before. They sound interesting.
Rafeeq Malah
[email protected]I'm not sure about this recipe. It seems a bit strange.
Mdtoru Mia
[email protected]These cookies look amazing! I can't wait to try them.
Isaac Odongo
[email protected]The cookies were a bit dry. I think I should have added more butter.
Hussain Balochzada
[email protected]These cookies were a little too sweet for my taste. I think I would have preferred them with less sugar.
Nichole Anderson
[email protected]I'm not a huge fan of peanut butter, but these cookies were still really good. The chocolate chips and oats helped to balance out the peanut butter flavor.
Daimayan Woods
[email protected]These cookies are so good! I love the combination of chocolate and peanut butter. They're also really easy to make, which is a bonus.
Ali aijaz
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Siraj Roy
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips instead of semi-sweet and they were perfect. The cookies were chewy and chocolatey, and the peanut butter chips added a nice bit of sweetness.
Md manik ahmed Raj
[email protected]I've made these cookies several times now and they are always a hit. They're so chocolatey and chewy, and the peanut butter chips add a nice touch of sweetness. I love that they're also gluten-free, so I can enjoy them without feeling guilty.
Wamono Francis
[email protected]These cookies were a hit with my family! They were so easy to make and tasted delicious. I would definitely recommend them to anyone looking for a fun and easy baking project.