CASSATA GELATO
A very easy and spectacular frozen dessert which is perfect for Christmas in a hot climate. This family favourite is from an old and well-loved cookery book of mine, The Australian Women's Weekly Italian Cooking Class Cookbook.
Provided by Tricia Mendes
Categories Dessert
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 20
Steps:
- FIRST LAYER:.
- Beat egg whites until firm peaks form; gradually beat in sifted icing sugar. Fold in beaten egg yolks. Beat cream with almond essence until soft peaks form; fold into egg mixture. Pour mixture into deep 20cm (8") round cake tin. Smooth over top, freeze until firm.
- SECOND LAYER:.
- Beat egg whites until firm peaks form; gradually beat in sifted icing sugar. Whip cream until soft peaks form, fold in egg white mixture. Place chopped chocolate in top of double saucepan, stand over simmering water until chocolate has melted; remove from heat, stir in egg yolks. Combine sifted cocoa and water, stir into chocolate mixture. Stir chocolate mixture through cream mixture. Spread chocolate mixture over almond layer and freeze until firm.
- THIRD LAYER:.
- Beat together cream and vanilla until firm peaks form. Beat egg white until soft peaks form, gradually add sifted icing sugar, beating well after each addition. Stir egg white mixture into cream. Stir in chopped fruit and toasted flaked almonds. Spread fruit and nut layer on top of chocolate layer; freeze until set, preferably overnight.
- TO SERVE:.
- Run a small spatula around the edge of the Cassata. Run a hot cloth over the top and sides of the container. Turn out onto serving plate. Decorate, if desired, with swirls of whipped cream and grated chocolate.
- If serving at a celebration such as Christmas, use seasonal decorations.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #desserts #eggs-dairy #fruit #european #dinner-party #holiday-event
You'll also love
Nikita Kleymenov
[email protected]This recipe is a winner! The gelato is creamy and delicious, and the candied fruit adds a nice touch of sweetness. It's the perfect dessert for any occasion.
ALAMIN Gaming
[email protected]This cassata gelato is a taste of heaven. It's so smooth and creamy, with just the right amount of sweetness. The candied fruit adds a nice touch of texture and flavor. I'll definitely be making this again and again.
rahat Miah
[email protected]I was a bit skeptical about making gelato at home, but this recipe proved me wrong. It's surprisingly easy to make and the results are amazing. The gelato is creamy, flavorful, and has the perfect texture. I'll definitely be making this again!
Onyibyechi Success
[email protected]This recipe is a keeper! The gelato is smooth, creamy, and packed with flavor. I especially love the addition of candied fruit, which adds a nice pop of sweetness and texture. Will definitely be making this again.
shipul sd
[email protected]I've made this gelato several times now and it's always a crowd-pleaser. It's so creamy and delicious, and the candied fruit adds a nice touch of sweetness. Highly recommend!
Narmeen Saher
[email protected]This gelato is so easy to make and it tastes amazing! I love the combination of ricotta and chocolate chips. It's the perfect summer treat.
Cy aka King
[email protected]Followed the recipe to a T and it turned out perfectly. The gelato is creamy and flavorful, and the candied fruit adds a nice touch of sweetness. Will definitely be making this again!
Visma Khatri
[email protected]I'm not usually a fan of gelato, but this cassata version is a game-changer. It's so light and refreshing, with just the right amount of sweetness. I'll be adding this to my regular dessert rotation.
Rambinay Ram
[email protected]This recipe was a hit at my last dinner party. The gelato was smooth, flavorful, and disappeared quickly. I'll definitely be making it again soon.
Kelsey Letchworth
[email protected]Just whipped up this cassata gelato and it's an absolute delight! The combination of ricotta, chocolate chips, and candied fruit is a match made in heaven. It's creamy, rich, and has the perfect balance of sweetness. Definitely a new favorite!