CASHEW RICE PILAF
A superb rice dish with rich cashews and a touch of cinnamon. Delicious. from a community cookbook
Provided by Lynnda Cloutier
Categories Rice Sides
Time 40m
Number Of Ingredients 7
Steps:
- 1. Heat butter in ovenproof skillet over low heat til melted. Add rice, cashews, cinnamon and cloves and cook for 5 to 10 minutes stirring constantly.
- 2. Bring water and bouillon cubes to a boil in pan, stirring occasionally. Add to the rice mixture and mix well. Bake at 350 for 30 minutes or til most of the water is absorbed.
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Mehwishi Malik
[email protected]This was a great recipe! The rice was fluffy and flavorful, and the cashews added a nice crunchy texture. I would definitely recommend this recipe to others.
J Strizzy
[email protected]I made this recipe last night and it was delicious! The flavors were perfect and the rice was cooked to perfection with just texture I love- not mushy, not too firm! I will definitely be making this again.
Dr Rani
[email protected]This recipe was easy to follow and the results were amazing! The rice was flavorful and the cashews added a nice touch. I would definitely recommend this recipe to others.
Vimesh Fanndo
[email protected]I've made this recipe several times and it's always a hit! The rice is always fluffy and flavorful, and the cashews add a nice crunch. I would definitely recommend this recipe to others.
Dhanraj Oli
[email protected]This recipe is a keeper! The rice was cooked to perfection, and the cashews added a nice nutty flavor. I would definitely recommend this recipe to others.
Alix Hale
[email protected]This was a great recipe! The rice was fluffy and flavorful, and the cashews added a nice crunchy texture. I would definitely recommend this recipe to others.
Md jack Bro
[email protected]I've made this recipe several times and it's always a hit! The rice is always fluffy and flavorful, and the cashews add a nice crunch. I would definitely recommend this recipe to others.
Sunita Bashyal
[email protected]This recipe was easy to follow and the results were amazing! The rice was flavorful and the cashews added a nice touch. I would definitely recommend this recipe to others.
Theresa Knoll
[email protected]I made this recipe last night and it was delicious! The flavors were perfect and the rice was cooked to perfection with just texture I love- not mushy, not too firm! I will definitely be making this again.
Khodeja Begum
[email protected]This was a great recipe! The rice was fluffy and flavorful, and the cashews added a nice crunchy texture. I would definitely recommend this recipe to others.