CASHEW CHICKEN CASSEROLE
This is unique and fast because you do not have to cook the macaroni first! Prep time does not include overnight refrigeration. If you do not have time, just omit the overnight refigeration. I have done that in the past with no problems.
Provided by Kristen in Chicago
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a greased 13 x 9-inch baking pan, layer the first seven ingredients in the order listed.
- In a bowl, combine the soups, milk and broth.
- Pour over water chestnuts.
- Cover and refrigerate overnight.
- Toss butter and cracker crumbs; sprinkle over casserole.
- Top with cashews.
- Bake, uncovered, at 350 degrees F for 35 to 40 minutes or until macaroni is tender.
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02 Ii
[email protected]This dish was a bit too spicy for my taste. I think I would have liked it more if I had used less cayenne pepper.
subhash thakur
[email protected]This casserole was delicious! The chicken was so tender and the sauce was creamy and flavorful. I loved the addition of the cashews, which added a nice crunch. I will definitely be making this again.
Darlene Ahoni
[email protected]This dish was a bit too salty for my taste. I think I would have liked it more if I had used less soy sauce.
Sbusiso Khoza
[email protected]This casserole was easy to make and turned out great! The chicken was tender and the sauce was creamy and flavorful. I will definitely be making this again.
ht goat
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Jane Kurtz
[email protected]This dish was a bit too bland for my taste. I think I would have liked it more if I had added some more spices.
Charlotte Attwood
[email protected]This casserole was delicious! The chicken was so tender and the sauce was creamy and flavorful. I loved the addition of the cashews, which added a nice crunch. I will definitely be making this again.
maria akhter
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.
Indu Shrestha
[email protected]This dish was easy to make and turned out great! The chicken was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Aliesha Shepherd
[email protected]I'm not usually a fan of chicken casseroles, but this one was really good. The chicken was cooked perfectly, and the sauce was rich and flavorful. I especially liked the addition of the cashews.
S Richard
[email protected]This cashew chicken casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the addition of the cashews, which added a nice crunch. I will definitely be making this dish again.