FROZEN CREAM CHEESE BROWNIES FROM THE FAT WITCH BA
Notes from the cookbook: New Yorkers love their cream cheese, whether it's baked into graham cracker crust of cheesecake and drizzled with cherry syrup or smeared atop a deli bagel and layered with lox. For an added twist, freeze the pieces of this brownie before serving. It helps the cream cheese to set and makes them a bit...
Provided by Lynnda Cloutier
Categories Chocolate
Number Of Ingredients 8
Steps:
- 1. grease a 9 x 9" baking pan with butter. Dust with flour and tap out the excess. Preheat the oven to 350°. Melt the butter and chocolate in a small pan over low heat, stirring frequently, until melted. Set aside to cool.
- 2. Beat the cream cheese and 1/4 cup of the sugar in a medium bowl until smooth. Beat in one egg and set the mixture aside.
- 3. Place the remaining 1 1/4 cups of sugar in a large bowl and beat in the remaining three eggs, one at a time until smooth. Add the vanilla and chocolate mixture and mix until well blended.
- 4. Measure the flour and salt and then sift together directly into the chocolate batter. Mix the batter gently until well combined and no trace of the dry ingredients remains
- 5. spread three quarters of the chocolate batter evenly into prepared baking pan. Pour the cream cheese mixture evenly over the top of the chocolate layer in the pan. Then gently pour the remaining chocolate batter over the top of the cream cheese layer, spreading evenly with a spatula.
- 6. Dip a rounded edged knife in the pan and lift straight up , creating a marbled effect in the batter. Repeat to create a pattern, either random or in rows.
- 7. Bake for 45 minutes or until toothpick inserted in center comes out clean or with only crumbs, not batter on it. Remove from the oven and cool on a rack for 1 1/2 hours. Freeze brownies in the pan for 45 minutes. Wrap any uneaten pieces with plastic or foil and return to the freezer. Makes 12 to 16 brownies.
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Khokhar Jutt
[email protected]I don't have an oven, so I was looking for a way to make my favorite dessert in my air fryer. These air fryer cream cheese brownies are the perfect solution! They're just as delicious as the regular version, but they're cooked in the air fryer instea
Azeez Wasiu
[email protected]I'm on a Whole30 diet, so I was looking for a way to make my favorite dessert a little more Whole30-friendly. These Whole30 cream cheese brownies are the perfect solution! They're made with almond flour and coconut oil, and they're just as delicious
Hkerlie_benxon
[email protected]I'm on a paleo diet, so I was looking for a way to make my favorite dessert a little more paleo-friendly. These paleo cream cheese brownies are the perfect solution! They're made with almond flour and honey, and they're just as delicious as the regul
Henok Takele
[email protected]I'm on a keto diet, so I was looking for a way to make my favorite dessert a little more keto-friendly. These keto cream cheese brownies are the perfect solution! They're made with almond flour and coconut oil, and they're just as delicious as the re
Md amir Hasan
[email protected]I'm on a low-carb diet, so I was looking for a way to make my favorite dessert a little more low-carb. These low-carb cream cheese brownies are the perfect solution! They're made with almond flour and erythritol, and they're just as delicious as the
Mya Eriacho
[email protected]I'm a vegan, so I was excited to try this recipe for vegan cream cheese brownies. They're made with almond flour and coconut oil, and they're just as delicious as the traditional version. I'm so happy that I can finally enjoy my favorite dessert agai
Catty
[email protected]I'm gluten-free, so I was thrilled to find this recipe for gluten-free cream cheese brownies. They're just as delicious as the regular version, and they're just as easy to make. I'm so happy that I can finally enjoy my favorite dessert again!
Camilo Hastie Perez
[email protected]I'm always looking for ways to make my favorite desserts a little healthier. These brownies are a great option because they're made with whole wheat flour and Greek yogurt. They're still just as delicious as traditional brownies, but they're a little
Ayambilla A Joseph
[email protected]I'm a busy mom of three young kids, so I don't have a lot of time to spend in the kitchen. These brownies are a lifesaver! They're so easy to make and they always turn out delicious. I always keep a batch of frozen cream cheese brownies in the freeze
Sipherengo Gift
[email protected]I'm not a very experienced baker, but these brownies were surprisingly easy to make. I followed the recipe step-by-step and they turned out perfectly. They're so delicious and everyone in my family loves them.
AWAIS 73
[email protected]These brownies are my new addiction! I can't stop eating them. They're so rich and decadent, and the cream cheese filling is the perfect touch. I highly recommend them to any chocolate lover.
amudo brenda
[email protected]I made these brownies for my family last weekend and they were a huge success! Everyone loved them, especially my kids. They're the perfect treat for a special occasion or just a weekend snack.
MD Niyaz Mahmud Nazim
[email protected]These brownies are absolutely amazing! They're the perfect combination of fudgy and gooey, and the cream cheese filling is to die for. I can't get enough of them!
Rishav Pyakurel
[email protected]I've tried many brownie recipes over the years, but these are by far the best. The combination of chocolate and cream cheese is simply divine. I also love that they're made with frozen cream cheese, which makes them extra creamy and delicious.
Hashir Rajput
[email protected]I made these brownies for a party last weekend and they were a huge hit! Everyone loved them, even the people who don't usually like cream cheese. They're the perfect party dessert because they're easy to make ahead of time and they can be served fro
Sab g Sab g
[email protected]These brownies are my new favorite dessert! They're so fudgy and decadent, and the cream cheese filling is the perfect finishing touch. I especially love how the brownies stay moist and gooey even after they've been frozen.
Joshua Olvera
[email protected]I was a bit skeptical about trying these brownies because I'm not a huge fan of cream cheese, but I'm so glad I did! The filling was surprisingly delicious and added a nice richness to the brownies. They were also very easy to make, which is always a
Parvez ladla
[email protected]These brownies were heavenly! The cream cheese filling added a delightful tang that perfectly complemented the rich chocolate flavor. I also loved the gooey texture and the crispy edges. I'll definitely be making these again!