CASHEW CARAMEL YUMMIES
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Grease 9-inch square pan. In large bowl, combine sugar, 1/2 cup brown sugar and eggs mix well. Stir in flour, baking powder, salt and 1/2 cup cashews. Pour batter into greased pan. Bake at 350°F. for 20 to 25 minutes or until light golden brown.Meanwhile, melt margarine in small saucepan remove from heat. Add remaining topping ingredients mix well. Immediately spread topping over baked bars. Broil about 6 inches from heat for 1 to 2 minutes or until bubbly and golden brown. Cool completely. Cut into bars. HIGH ALTITUDE - Above 3,500 feet: No change.Nutrition Per Serving (1 bar): Calories 100 Protein 2g Carbohydrate 16g Fat 4g Sodium 45mgPICTURE: Clockwise from left: Cashew Caramel Yummies, Coconut Lemon Crescent Bars, Candy Bar BrowniesFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Isaiah Lucas
[email protected]I'm not sure what I did wrong, but my cashew caramel yummies turned out a complete disaster.
Aqib Asif
[email protected]I would make this recipe again, but I would make some changes. I would use less sugar in the caramel sauce and roast the cashews for a shorter amount of time.
Bipana Kuna
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Holly Roy
[email protected]The cashews were a bit burnt. I would recommend roasting them for a shorter amount of time.
Rich Escobar
[email protected]I had trouble getting the caramel sauce to the right consistency. It was either too thick or too thin.
Sohail Babu
[email protected]These yummies are a bit too sweet for my taste. I would recommend using less sugar in the caramel sauce.
jill mclaughlin
[email protected]I'm not a huge fan of cashews, but I loved these yummies. The caramel sauce is so good that it makes up for the cashews.
Priyasha Nagarkoti
[email protected]These cashew caramel yummies are dangerously addictive! I can't stop eating them.
Jd Wells
[email protected]I made these for my kids and they loved them! They're the perfect after-school snack.
Rizwan shb
[email protected]These yummies are the perfect snack to satisfy my sweet tooth. They're also a great way to use up any leftover cashews.
Jovoni Sinclair
[email protected]I love the combination of sweet and salty in this recipe. The cashews are the perfect salty complement to the sweet caramel sauce.
Eleayas Hossainjoy737
[email protected]I've tried many cashew caramel recipes, but this one is by far the best. The caramel sauce is perfectly smooth and creamy, and the cashews are roasted to perfection.
Tofara Maredza
[email protected]These cashew caramel yummies were a hit at my last party! They were so easy to make and disappeared in no time.