CASHEW BUTTER COOKIES
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, baking soda, and salt together in a small bowl.
- Beat butter, white sugar, and vanilla extract together with an electric mixer in a large bowl until smooth. Add cashew butter, brown sugar, egg, and milk to the butter mixture; beat until smooth. Gradually add flour mixture and mix until just incorporated into a dough.
- Roll dough into 1 1/2-inch balls and arrange onto a baking sheet. Lightly press a fork into the top of the balls to make a crosshatch pattern.
- Bake in preheated oven until golden brown, 12 to 14 minutes.
Nutrition Facts : Calories 135.8 calories, Carbohydrate 17.2 g, Cholesterol 18 mg, Fat 6.8 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 3 g, Sodium 107.1 mg, Sugar 8.7 g
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Syed Shah Saud
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Tshenolo Shale
[email protected]These cookies are so delicious, I can't wait to make them again!
Sachintha Rashmika
[email protected]I've made these cookies several times now, and they're always a hit. I love how versatile they are. You can add different spices or nuts to change up the flavor.
Rueben Johnson
[email protected]These cookies are the perfect size for a quick snack or dessert.
Arifin Sani
[email protected]I love that these cookies are made with natural ingredients. It makes me feel good about giving them to my family and friends.
Tshering Lhamo
[email protected]These cookies are so easy to make, even a beginner baker can do it.
Zaynap Ali
[email protected]I've never had cashew butter cookies before, but these are definitely going to be a new favorite.
Tonya Dixon
[email protected]These cookies are so soft and chewy, they melt in your mouth.
Secret Sumon
[email protected]I love the nutty flavor that the cashew butter gives these cookies.
Suman Basnith
[email protected]These cookies are the perfect combination of sweet and salty.
Miss Laboni Sultana Miss Laboni Sultana
[email protected]I made these cookies for a party last weekend, and they were a huge hit. Everyone loved them!
David Chuyma
[email protected]These cookies are so delicious, I can't stop eating them!
Darlene Kemp
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a great recipe to have on hand for when you need a quick and easy dessert.
Tanveer Qureshi
[email protected]These cookies are the perfect treat for any occasion.
Dorji Wangchuk
[email protected]I love that these cookies are made with cashew butter instead of regular butter. It gives them a unique flavor and texture that I really enjoy.
Mahi Veer
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Nabin basyal
[email protected]I've tried many cashew butter cookie recipes before, but this one is definitely the best. The cookies are so light and fluffy, and they have a wonderful nutty flavor.
sadiqullah Achakzai
[email protected]These cashew butter cookies are amazing! They're so soft and chewy, with a perfect balance of sweetness and saltiness.