CARROTS AND SUGAR SNAP PEAS
I make this quick vegetable side to go alongside many dinner entrees. It is especially good with the Chicken Ponzu Over Rice recipe I have posted.
Provided by TasteTester
Categories Vegetable
Time 13m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Soften the butter by cooking in microwave for up to 1/2 minute until soft enough to mix it with the garlic powder. Set aside.
- Snip the ends of the peas, if needed. Set aside. Place carrots in microwave-safe bowl; cover and microwave on high for 5 minutes.
- Stir in the sugar snap peas and the garlic butter. Cover and microwave on high 3-4 minutes or until tender. Stir and serve.
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Sharon Marshall
[email protected]I'm not a huge fan of carrots, but I really enjoyed this dish. The sugar snap peas and the sauce really helped to balance out the flavor of the carrots.
Tarsh'a Simmons
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Ana Portugal
[email protected]This dish is so simple to make, but it's packed with flavor. I love the contrast between the sweet carrots and the slightly bitter sugar snap peas.
Ty Block
[email protected]I wasn't sure about the ginger-soy sauce at first, but it really grew on me. It's a great way to add a little bit of Asian flavor to your vegetables.
Zayed Khan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory sauce.
Tj Bridges
[email protected]I've made this dish several times now, and it always turns out great. It's a great way to use up leftover carrots and sugar snap peas.
Jessie Barfknecht
[email protected]This dish was a hit at my dinner party! Everyone loved the unique flavor combination.
CEO-Malik
[email protected]Very tasty! I added a bit of garlic and chili flakes to the sauce for an extra kick.
Joy Thompson
[email protected]Not bad, could use a little more seasoning.
Shaka Samba
[email protected]This is a great recipe for a quick and healthy side dish. The carrots and sugar snap peas were cooked perfectly, and the sauce was delicious. I would definitely make this again!
Hacker 69
[email protected]Quick and easy to make, and so flavorful! I loved the combination of the carrots and sugar snap peas, and the sauce was the perfect finishing touch.
Kasun Sapumal
[email protected]These carrots and sugar snap peas turned out perfectly! The sweetness of the carrots and the slight crunch of the peas were perfectly balanced, and the ginger-soy sauce was a delicious complement. I'll definitely be making this dish again!