CARROT-POTATO PATTIES
Delicious carrot and potato patties cooked over griddle - side dish ready in 20 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 2
Number Of Ingredients 6
Steps:
- Mix all ingredients, except applesauce, in medium bowl.
- Spray nonstick griddle or 10-inch skillet with cooking spray. Heat griddle over medium heat or to 375°.
- For each patty, spoon approximately 1/2 cup batter onto hot griddle. Cook 2 to 3 minutes on each side or until golden brown. Top warm patties with applesauce.
Nutrition Facts : Calories 90, Carbohydrate 22 g, Cholesterol 0 mg, Fiber 3 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 650 mg
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myth markauthur
[email protected]These patties are a great way to sneak vegetables into your kids' diet.
Rabby Fokir
[email protected]These patties are perfect for meal prep.
Mustafa Ahsan
[email protected]These patties are easy to make and can be tailored to your own taste.
Binita Rawal
[email protected]These patties are a great way to get your kids to eat their vegetables.
Mohammad Miraj Bhai
[email protected]These patties are so flavorful and satisfying.
Myce King
[email protected]I love the crispy texture of these patties.
Hannan Mazari
[email protected]These patties are a great way to use up leftover carrots and potatoes.
Blessing Hope
[email protected]I'm always looking for new and exciting ways to cook vegetables. These patties are definitely a keeper.
Katalina Argabrite
[email protected]These patties are perfect for meal prep. I make a big batch on the weekend and then reheat them throughout the week.
Charles Brock
[email protected]I made these patties for a party and they were a huge hit. Everyone loved them!
Christelle Lilliane
[email protected]These patties are a great way to sneak vegetables into your kids' diet. They'll never know they're eating healthy.
Julie Wanjugu
[email protected]I've never been a big fan of carrot and potato patties, but this recipe changed my mind. They're so flavorful and satisfying.
Erum Shahzad
[email protected]These patties are easy to make and can be tailored to your own taste. I added a bit of garlic and onion powder to mine.
Weldegabr Kahsay
[email protected]I love that these patties are healthy and packed with vegetables. My kids love them too, which is a major win.
Xz Az
[email protected]These patties are so versatile. I've served them with mashed potatoes, roasted vegetables, and even eggs. They're always a hit.
Sohan Sany
[email protected]I was skeptical at first, but these carrot and potato patties are seriously good. They're a great way to use up leftover vegetables.
Sylvester Naidoo
[email protected]I've made these patties several times now and they always turn out perfect. They're crispy on the outside and soft and flavorful on the inside.
Ahmad Rahi
[email protected]These carrot and potato patties were a huge hit with my family! They're easy to make and absolutely delicious.