CARROT LEEK SOUP
The vegetables in this pretty golden soup are pureed, so you can disguise them from picky eaters! Filled with vitamins, this is a filling meal in itself.
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, saute leek in margarine until tender. Add carrots, potatoes and broth; bring to a boil. Reduce heat; cover and simmer until vegetables are tender. Cool to room temperature. , Remove vegetables with a slotted spoon to a blender or food processor. Add enough cooking liquid to cover; blend until smooth. Return to pan. Stir in milk and pepper; heat through.
Nutrition Facts : Calories 89 calories, Fat 2g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 113mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
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Emmanuel dinho
[email protected]This soup is a great way to warm up on a cold day. It's also very healthy, and it's packed with nutrients.
Donovan Appleton
[email protected]I've made this soup several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's also a very affordable meal.
Lisakhanya Bululu
[email protected]This soup is so easy to make, and it's so delicious. I love that I can use leftover carrots and leeks to make it.
Paulina Acheampong
[email protected]I made this soup for my family last night, and they all loved it. Even my picky kids ate it all up.
al shariar
[email protected]This is the best carrot leek soup I've ever had. It's so creamy and flavorful, and the vegetables are cooked perfectly.
Jamarlin Lowe
[email protected]I'm not a huge fan of carrot soup, but this recipe changed my mind. The addition of leeks and cream makes it so creamy and flavorful.
Muhammed Alslamy
[email protected]This soup is a great way to warm up on a cold day. It's also very healthy, and it's packed with nutrients.
Riyan Khan
[email protected]I've made this soup several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's also a very affordable meal.
BISHAW DAS
[email protected]This soup is so easy to make, and it's so delicious. I love that I can use leftover carrots and leeks to make it.
J I Sajid's VLOG
[email protected]I made this soup for my family last night, and they all loved it. Even my picky kids ate it all up.
Galiwango Habilah
[email protected]This is the best carrot leek soup I've ever had. It's so creamy and flavorful, and the vegetables are cooked perfectly.
Dj Nana K Okyere
[email protected]I'm not a huge fan of carrot soup, but this recipe changed my mind. The addition of leeks and cream makes it so creamy and flavorful.
Tarik Mulusew
[email protected]This soup is a great way to warm up on a cold day. It's also very healthy, and it's packed with nutrients.
Ben Maoga
[email protected]I made this soup for a dinner party last night, and everyone loved it. The flavors are so well-balanced, and the soup is so creamy and comforting.
Abu Hamza
[email protected]I've made this soup several times now, and it's always a hit. It's a great way to use up leftover carrots and leeks, and it's also a very affordable meal.
ladla prince rajpoot
[email protected]This carrot leek soup is amazing! It's so creamy and flavorful, and the vegetables are cooked perfectly. I followed the recipe exactly, and it turned out perfectly.