This delicious recipe is courtesy of Jamie Oliver and can be found in his cookbook, "Cook with Jamie."
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Serves 8 to 10
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees. Butter a 9-by-2-inch square baking pan and line with parchment paper. Set aside.
- In the bowl of a food processor, pulse together butter and brown sugar until pale and fluffy. Add egg yolks, one at a time, pulsing after each addition. Add orange zest and juice; pulse to combine. Add baking powder; pulse to combine. Add cinnamon, cloves, nutmeg, and ginger; pulse until mixture is well combined.
- In a large bowl whisk egg whites with a pinch of salt until stiff. Gently fold in almonds, walnuts, flour, and carrots; fold cake mixture into egg white mixture. Pour batter into prepared pan and bake until golden and a toothpick inserted into the center comes out clean, about 1 hour. Let cake cool in the pan 10 minutes before turning out onto a wire rack to cool completely.
- In a medium bowl, mix together mascarpone, cream cheese, confectioners' sugar, and lime zest and juice. Spread mixture over top of cooled cake and sprinkle with chopped walnuts.
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Merlisa Quililan
q-m70@gmail.comThis cake was a bit dry, but the flavor was still good. The cake was easy to make, and the icing was light and fluffy. I will definitely be making this again, but I will add some more moisture to the cake.
Cina Ramaisa
ramaisa.cina45@gmail.comThis cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again, but I will reduce the amount of sugar in the icing.
Jorge Chay
chay_j57@hotmail.comThis cake was very good! The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again.
Jip Frjon
f_jip14@gmail.comThis cake was a bit dry, but the flavor was still good. The cake was easy to make, and the icing was light and fluffy. I will definitely be making this again, but I will add some more moisture to the cake.
lovelyemz
lovelyemz50@hotmail.frThis cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again, but I will reduce the amount of sugar in the icing.
Dark Angle
dark-a94@hotmail.comThis cake was very good! The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again.
SENELISIWE NYATHI
n_senelisiwe@hotmail.frThis cake was a bit dry, but the flavor was still good. The cake was easy to make, and the icing was light and fluffy. I will definitely be making this again, but I will add some more moisture to the cake.
RIVER Meredith
meredithr47@hotmail.frThis cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again, but I will reduce the amount of sugar in the icing.
Real Abrar
r-a@hotmail.comThis cake was very good! The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again.
Md Antu
antu.m@gmail.comThis cake was a bit dry, but the flavor was still good. The cake was easy to make, and the icing was light and fluffy. I will definitely be making this again, but I will add some more moisture to the cake.
Ogunsina Blessing
blessing.ogunsina@aol.comThis cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again, but I will reduce the amount of sugar in the icing.
Mhamad Zein
zein-m37@hotmail.comI'm so glad I found this recipe! This cake was absolutely delicious and it was so easy to make. I will definitely be making this again.
Opop Koko
ko3@hotmail.comThis cake was a bit more work than I expected, but it was definitely worth it! The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again.
Dum Dumebi
dumebi-d@hotmail.frI made this cake for my daughter's birthday and it was a huge success! The cake was beautiful and delicious, and the icing was the perfect finishing touch. I will definitely be making this again.
mudassar scripts
scripts54@gmail.comThis cake was so easy to make and it turned out so well! The cake was moist and flavorful, and the icing was light and fluffy. I will definitely be making this again.
Please Don't Lock
dplease34@hotmail.frI'm not usually a fan of carrot cake, but this recipe changed my mind! The cake was moist and flavorful, and the lime mascarpone icing was the perfect balance of sweet and tart. I will definitely be making this again.
Tanisha Rahman
rahman.tanisha67@yahoo.comThis cake was a hit at my party! Everyone loved the unique flavor combination of carrots and lime. I will definitely be making this again.
Asha Jahan
asha_j72@hotmail.comI made this cake for my family and they loved it! The cake was so moist and the icing was light and fluffy. I will definitely be making this again.
Md jhorul Islam ziahad Shordar
m_shordar18@hotmail.comThis carrot cake was absolutely delicious! The cake was moist and flavorful, and the lime mascarpone icing was the perfect complement. I will definitely be making this again.