CARROT BREAD ? - FROM MIMI'S CAFE
Carrot bread that is much too delicious to be called bread. If you have eaten at Mimi's, you know what a treasure this recipe is, if you have not, you will be delighted! The original recipe compliments of Mimi's Cafe.
Provided by Lorac
Categories Quick Breads
Time 50m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Grease and flour a 9 inch square pan or four 3 inch by 6 inch mini loaf pans.
- In a medium bowl, combine flour, baking soda, baking powder, cinnnamon and salt and mix well.
- In a separate bowl, whisk together oil, brown sugar and eggs, pour into flour mixture and stir well (batter will be chunky).
- Stir in walnuts, pineapple, raisins and carrots.
- Pour into prepared pan (s) and bake 30-40 minutes (20 minutes for mini pans) or until lightly browned.
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Christina Taylor
[email protected]This bread is so moist and flavorful. I love the cream cheese frosting.
Piotr Barton
[email protected]I made this bread for my family and they loved it. It's a great recipe for a special occasion.
Venom 7boss
[email protected]This bread is a great way to use up leftover carrots.
Sumaiya Akther
[email protected]This recipe is easy to follow and the bread turns out beautifully. I've made it several times and it's always a hit.
Ginelle Simon
[email protected]I love the combination of carrots, pineapple, and nuts in this bread.
Ethan Russell
[email protected]This bread is perfect for breakfast, lunch, or a snack.
Teresa Davis
[email protected]I'm not usually a fan of carrot bread, but this recipe changed my mind. It's so moist and flavorful!
Rolando Barrett
[email protected]This recipe is a keeper! The bread is delicious and the frosting is amazing.
Isaiah Murrell
[email protected]I've made this bread several times and it always turns out perfectly. It's my go-to recipe for carrot bread.
Imen Ben sassi
[email protected]This bread is so moist and flavorful. I love the cream cheese frosting.
Demar Byas
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Zep E
[email protected]This recipe was easy to follow and the bread turned out perfectly. I loved the addition of pineapple and nuts, it gave the bread a nice texture and flavor.
coolboy marcus
[email protected]I've tried many carrot bread recipes, but this one is by far the best. The bread is dense and moist, and the frosting is creamy and tangy. I highly recommend this recipe!
Siva Dharanai
[email protected]This carrot bread was a hit with my family! It was moist and flavorful, and the cream cheese frosting was a perfect complement. I'll definitely be making this again.