Carolina style shredded pork BBQ. This recipe was given to us when we lived in the Carolinas.
Provided by John Koral
Categories Meat and Poultry Recipes Pork Pork Shoulder Recipes
Time 5h
Yield 6
Number Of Ingredients 10
Steps:
- Place pork shoulder, bay leaf, red pepper and water in large pot with lid. Bring to boil. Simmer covered 4 to 5 hours until meat is tender. Let meat cool in broth. Remove excess fat from broth and shred meat.
- Take 3 cups of liquid and bring to boil. Combine liquid with vinegar, sugar, ketchup, Worcestershire sauce and garlic. Add shredded pork and salt. Heat through uncovered.
Nutrition Facts : Calories 514.9 calories, Carbohydrate 14.1 g, Cholesterol 178.6 mg, Fat 27.2 g, Fiber 0.2 g, Protein 50.6 g, SaturatedFat 9.5 g, Sodium 260.4 mg, Sugar 13.1 g
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Hussein Mumin
[email protected]This recipe is a winner! The pork was fall-apart tender and the sauce was amazing. I will definitely be making this again and again.
TRiPUL STAR SiS
[email protected]I've made this recipe several times and it's always perfect. The pork is always tender and juicy, and the sauce is delicious. I highly recommend this recipe!
Sadia Rizwan
[email protected]This is my go-to Carolina BBQ recipe. It's always a hit with my family and friends.
Luv Prince
[email protected]Made this for a party and it was a huge success! Everyone loved it.
Raj Lama
[email protected]This recipe was easy to follow and the results were delicious. The pork was fall-apart tender and the sauce was tangy and flavorful. I will definitely be making this again!
Esme Salas
[email protected]The pork was a little dry, but the sauce was great. I'll try it again with a different cut of meat.
Krishtina Neupane
[email protected]This recipe is a great starting point for a Carolina BBQ. I added a few extra spices to the rub and the sauce, and it turned out perfect. Thanks for sharing!
umesh khatri
[email protected]I've tried many Carolina BBQ recipes, but this one is by far the best. The pork was cooked to perfection and the sauce was amazing. I highly recommend this recipe!
_.frosty._
[email protected]Made this last night and it was a hit! The pork was fall-apart tender and the sauce was delicious. I served it with coleslaw and baked beans, and it was a perfect summer meal.
Anny Jones
[email protected]This Carolina BBQ recipe is a keeper! The pork was so tender and juicy, and the sauce had the perfect balance of sweet, tangy, and smoky flavors. I will definitely be making this again!