This dish actually makes its own taco sauce.You can drain the meat and use the sauce on tacos for an added treat or just cook the meat until the sauce reduces.Either way the tacos are AWESOME.
Provided by Becky Hudgins
Categories Tacos & Burritos
Time 7h10m
Number Of Ingredients 11
Steps:
- 1. Pat beef dry with paper towels. Mix flour, chili powder, salt, pepper and cumin; set aside.
- 2. Heat oil in heavy pan. Sear meat over medium-high heat in batches until browned.
- 3. Stir in flour blend and tomatoes.
- 4. Transfer beef and tomato mixture to crock pot Cook for 2 hours on high.Lower heat to low and cook an additional 4 hours or when meat is tender.
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shaheer khattak
[email protected]This taco meat is so good, I could eat it every day.
Md Md Akkas
[email protected]This taco meat is a must-try!
mohamed kozmal
[email protected]I highly recommend this taco meat recipe.
Arsalan Ali
[email protected]This taco meat is the perfect way to spice up your next taco night.
Tanvir Student
[email protected]I love the combination of spices in this taco meat.
The_Mechanic216
[email protected]This taco meat is so flavorful and juicy.
Kundan Mandal
[email protected]I've been making this taco meat recipe for years and it never disappoints.
Efetobore Onerhime
[email protected]This taco meat is the perfect weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Kat Vida
[email protected]I love that this taco meat recipe is so versatile. I can use it for tacos, burritos, or even nachos.
potato
[email protected]This taco meat is so easy to make and it's so delicious.
Faisal Arif
[email protected]I made this taco meat for a party and it was a huge success. Everyone loved it!
Syed muhammad Ejaz
[email protected]This is the best taco meat recipe I've ever tried!
Md Munir Hossen
[email protected]I've made this taco meat recipe several times now and it's always a hit with my family and friends.
Ahmed Ali Ghumro
[email protected]This taco meat is so flavorful and easy to make! I love that I can customize it to my liking by adding different spices and toppings.