CARNE GUISADA
Dad made this and the smell wafting from the kitchen drew everyone to the table before he was done. Flour tortillas and a salad - can't be beat.
Provided by Ginger Amiro
Categories Beef
Time 5h
Number Of Ingredients 9
Steps:
- 1. Rub salt and pepper into both sides of meat; coat with flour and place in a roasting pan with lid. (cast iron is preferable) Cook in 250 degree oven for 4 hours.
- 2. Remove meat to cutting board and cut into 1/2 inch cubes.
- 3. Over medium heat bring juices to a fast simmer and add onion, peppers, garlic, cumin, and chili powder. Cook 4 or 5 minutes and add the flour - stirring to keep from lumping. When flour starts to thicken add bouillion.
- 4. Add meat, cover and cook in 200 degree over for 45 minutes to 1 hour.
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[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Andres Ponce
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family.
Kevin botha Clyton
[email protected]This is one of my favorite carne guisada recipes. The beef is always tender and flavorful, and the sauce is rich and delicious.
Kierie Nieuwoudt
[email protected]I've made this recipe several times, and it's always a hit. The beef and vegetables are always tender and flavorful, and the sauce is rich and delicious.
Sagar Sha
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Prince Aftab
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family.
Daniyal Hassan
[email protected]This is one of my favorite carne guisada recipes. The beef is always tender and flavorful, and the sauce is rich and delicious.
Romelo Dixon
[email protected]I've made this recipe several times, and it's always a hit. I love the way the beef and vegetables cook together in the sauce.
Alexis Arubuckle
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time, and it's always a hit with guests.
Gaming With Ramzan
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious. I've made it several times for my friends and family, and they all love it too.
Nila Akhtar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Victor Okoth
[email protected]I made this recipe for my family, and they loved it! Even my picky kids ate it all up.
Olanrewaju Olawunmi
[email protected]I followed the recipe exactly, and it turned out perfectly. The beef was tender and flavorful, and the sauce was rich and savory.
Ben Wells-Day
[email protected]This is the best carne guisada recipe I've ever tried. The meat was so tender and juicy, and the sauce was perfect.
Crystal Chandler
[email protected]I've made this recipe several times now, and it always turns out great. It's a really easy dish to make, and it's always a crowd-pleaser.
Zahradeen Abdulrasheed
[email protected]This carne guisada recipe is a keeper! The beef was so tender and flavorful, and the sauce was rich and delicious. I served it over rice, and it was a hit with my family.