I worked in a Taco shop and learned how to make this. It is a great change from the traditional carne asada burrito.
Provided by quickandsimple
Categories Mexican
Time 17m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut the steak into small bite size pieces.
- Add the parsley, garlic salt, and pepper and coat evenly.
- Heat frying pan on high till hot (water should sizzle on pan).
- Heat oil for a few seconds and immediately add meat in center of pan and quickly spread meat to one layer.
- Once oil has dissipated and the meat has browned, add a tablespoon of water to pan and quickly scrap pan to coat the meat.
- Set aside once water has evaporated.
- Spread mayonnaise on bolillo rolls and heat mayonnaise side down on pan until toasty golden brown.
- Serve with refried beans, carne asada, shredded lettuce, guacamole and pico de gallo on roll.
Nutrition Facts : Calories 501.2, Fat 15.1, SaturatedFat 4, Cholesterol 129.6, Sodium 436.8, Carbohydrate 30.3, Fiber 1.3, Sugar 1.1, Protein 57.3
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Tiqra18
tiqra1876@yahoo.comThis was a great recipe! The meat was cooked to perfection and the tortillas were the perfect addition. I will definitely be making this again.
Andrea Alvarado
aa62@aol.comI've made this recipe several times and it's always a hit. The meat is so tender and flavorful, and the tortillas are the perfect addition.
uzzal uzzal
uzzal_uzzal@yahoo.comThis recipe was easy to follow and the results were delicious. The meat was juicy and flavorful, and the tortillas were soft and fluffy.
Jump the Gamer
g_j@hotmail.co.ukI made this for my family and they loved it! The flavors were amazing and the meat was cooked to perfection.
Laiba Rafi
r.l@yahoo.comThis was a great recipe! The meat was cooked to perfection and the tortillas were the perfect addition. I will definitely be making this again.
B.A.R basir ahmed
b.ahmed2@yahoo.comI've made this recipe several times and it's always a hit. The meat is so tender and flavorful, and the tortillas are the perfect addition.
Ali ahmad Khadim Hussain
a-ali79@gmail.comThis recipe was easy to follow and the results were delicious. The meat was juicy and flavorful, and the tortillas were soft and fluffy.
Juan Hernandez
juan@hotmail.comI made this for my family and they loved it! The flavors were amazing and the meat was cooked to perfection.
sohak sohak
sohaksohak@gmail.comThis was a great recipe! The meat was cooked to perfection and the tortillas were the perfect addition. I will definitely be making this again.
Temitope Alabi
alabi_temitope@hotmail.comI've made this recipe several times and it's always a hit. The meat is so tender and flavorful, and the tortillas are the perfect addition.
Alamin Athman omar eirrey
alamina47@yahoo.comThis recipe was easy to follow and the results were delicious. The meat was juicy and flavorful, and the tortillas were soft and fluffy.
HAMNA Mehboob
hamna-mehboob@gmail.comI made this for my family and they loved it! The flavors were amazing and the meat was cooked to perfection.
Kareem Panwar
k.p57@gmail.comThis was a great recipe! The meat was cooked to perfection and the tortillas were the perfect addition. I will definitely be making this again.
Christopher Corder
christophercorder@hotmail.comI've made this recipe several times and it's always a hit. The meat is so tender and flavorful, and the tortillas are the perfect addition.
Mead Islam
islamm@yahoo.comThis recipe was easy to follow and the results were delicious. The meat was juicy and flavorful, and the tortillas were soft and fluffy.
Bello Medinat
medinatb@yahoo.comI made this for my family and they loved it! The flavors were amazing and the meat was cooked to perfection.
Sombo Sangangula
sombo-sangangula50@yahoo.comThis was a great recipe! The meat was so flavorful and tender, and the tortillas were the perfect addition. I will definitely be making this again.