CARNE ASADA
Provided by Steven Raichlen
Categories Low Cal High Fiber Backyard BBQ Dinner Steak Avocado Spring Summer Family Reunion Grill/Barbecue Bon Appétit
Yield Makes 6 to 8 servings
Number Of Ingredients 9
Steps:
- Prepare barbecue (high heat). Grill chiles and onions until charred all over, about 3 minutes for onions and 5 minutes for chiles. Transfer onions to plate; tent with foil. Transfer chiles to large bowl; cover with plastic and let stand 15 minutes. Peel and seed; cut into 1-inch-wide strips. Transfer to plate; tent with foil.
- Rub steak with garlic; sprinkle with coarse salt and pepper. Grill until cooked to desired doneness, about 3 minutes per side for medium. Transfer to work surface; cool 5 minutes. Grill tortillas until warm and slightly charred, about 10 seconds per side. Cut steak crosswise into strips; transfer to plate.
- Serve steak with tortillas, chiles, green onions, avocado slices, lime wedges, and Salsa Mexicana.
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Tafree Khan
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The steak is tender and flavorful, and the marinade is perfect. I love serving this with grilled vegetables and rice.
Abubakar Kabiru
[email protected]I'm so glad I found this recipe! I've been looking for a good carne asada recipe for ages. This one is perfect. The steak is always cooked perfectly and the marinade is flavorful. I love serving this with grilled vegetables and rice.
Matadeen Chaurasiya
[email protected]This recipe was a complete disaster. The steak was overcooked and the marinade was too salty. I don't know what I did wrong, but I'll definitely never be making this recipe again.
Sam Hull
[email protected]I'm not sure what I did wrong, but my carne asada turned out tough and dry. I followed the recipe exactly, but I guess I didn't cook it for long enough. I'll definitely be trying this again, but I'll cook it for longer next time.
MR STOLEN Donghua
[email protected]This recipe was a little too spicy for my taste, but I still enjoyed it. The steak was cooked perfectly and the marinade was flavorful. I'll definitely be making this again, but I'll use less chili powder next time.
Christopher Oxendine
[email protected]I'm not a big fan of carne asada, but I decided to give this recipe a try. I was pleasantly surprised! The steak was cooked perfectly and the marinade gave it a delicious flavor. I'll definitely be making this again.
Mdsujon Mia
[email protected]I made this recipe for my husband's birthday party and it was a huge success. The steak was so tender and flavorful, and the marinade gave it a delicious crust. Everyone loved it!
mum my
[email protected]This recipe was a little more work than I expected, but it was worth it. The carne asada was delicious and the marinade was perfect. I'll definitely be making this again for special occasions.
Nkechinyere Iwueze
[email protected]I'm always looking for new carne asada recipes to try, and this one definitely didn't disappoint. The marinade was flavorful and the steak was cooked perfectly. I'll definitely be making this again.
Safyanjutt
[email protected]I love this recipe because it's so versatile. I've used it to make tacos, burritos, and even nachos. It's always a hit with my family and friends.
Maame Afua Afi Akuffo
[email protected]This recipe is a great way to use up leftover flank steak. I marinated the steak overnight and then grilled it the next day. It was so tender and flavorful, it was like eating a steak from a restaurant.
Amin Rehman
[email protected]I've made this recipe several times now and it's always a hit. The steak is always cooked perfectly and the marinade gives it a delicious flavor. I love serving this with grilled vegetables and rice.
Irfan basit
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The carne asada was so tender and flavorful, I felt like I was eating at a restaurant. I'll definitely be making this again.
Ryan KE
[email protected]I'm a professional chef and I have to say that this is one of the best carne asada recipes I've ever seen. The marinade is perfectly balanced and the cooking instructions are spot-on. I highly recommend this recipe to anyone who loves Mexican food.
Sayem Abd
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the carne asada and I got so many compliments on it. I'll definitely be making this again for my next party.
Manju Mandal
[email protected]I followed the recipe exactly and the results were perfect. The steak was cooked evenly and the marinade gave it a delicious flavor. I will definitely be making this again soon.
Haji Ishtiaq
[email protected]This is the best carne asada recipe I've ever tried. The meat was cooked to perfection and the flavors were amazing. I highly recommend this recipe to anyone who loves Mexican food.
Aslam Sahib
[email protected]I'm not usually a fan of flank steak, but this recipe changed my mind. It was so tender and juicy, I couldn't stop eating it.
Monica White
[email protected]This carne asada recipe is a keeper! The flank steak was tender and flavorful, and the marinade was perfect. I will definitely be making this again.